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Nojo Ramen Tavern

Ramen Restaurant and Japanese Restaurant$$$$
Civic Center, San Francisco
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8.6/10
495
ratings
  • Stars
  • Stars
    This ramen restaurant is famous for their Japanese food. It's one of the most popular in the city!
  • Tips
    Brian
    "7x7's Big Eat 2012 says the Nojo sundae is delicious."(11 Tips)
    Morgan T.
    "Best ramen I’ve had! Be sure to get the ramen with the chicken leg."(6 Tips)
    Brent M.
    "Add the soft boiled egg and spice bomb, you won't be disappointed!😎"(6 Tips)
    J T.
    "They usually run out of the veggie miso ramen very early."(4 Tips)
Tips and Reviews icon120 Tips and reviews
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  • Nikola N.heart icon on user image
    Nikola NinkovicSeptember 17, 2017
    If you're looking for a different kind of ramen, check Nojo out! Amazing, rich broth, and good noodles. Chicken leg is cooked to the point where you can eat it easily with your chopsticks!
  • diana c.heart icon on user image
    diana chowMay 22, 2016
    Been here 5+ times
    chicken paitan with tomato. and the rice ball with cheese! and the matchadoodle for dessert (pictured)
  • Winson W.heart icon on user image
    Winson WongMarch 19, 2016
    Newly transformed into a ramen restaurant! Chicken Paitan ramen different to Tonkotsu broth but it is flavorful! Noodles were chewy and the onsen egg was goooood. Great list of appetizers and drinks.
  • SFGate
    SFGateAugust 2, 2014
    The almond pork rice ball ($5.50), resembling a slightly flattened tennis ball, is crusty on the outside, filled with almonds and pork, and brightened with a glaze of miso mustard. It's delicious. Read more
  • Eater
    EaterAugust 22, 2014
    Nojo is a meat on a stick mecca, with nearly every bit of of the chicken (including neck, liver and gizzard) on a skewer, plus half squad, pork jowel, bacon-wrapped mochi and more. Read more
  • Bommyheart icon on user image
    BommyOctober 1, 2018
    Brothless noodle dish is pretty great. Tons of flavor. Ask for the hot sauce on the side because it's extremely spicy. Put your name on the yelp waitlist because the queue can be 40+ people deep.
  • m d.heart icon on user image
    m dMarch 7, 2016
    I had a Chicken Paitan Tomato. Little bit different from standard ramen but it was great. Worth the wait if you love ramen.
  • Yuri R.
    Yuri RamocanAugust 12, 2017
    Delicious Paitan-style Ramen (different from the more traditional Shio or Shoyu Ramen). Some of the best Ramen outside of Japan. The Umami Chicken Wings and Edamame are great choices for appetizers.
  • SFGate
    SFGateAugust 2, 2014
    I can't walk through the door without a Pavlovian response to the chawanmushi ($12), the delicate egg custard glazed in a salty, smoky dashi broth and filled with green garlic and Dungeness crab. Read more
  • Shruthi G.heart icon on user image
    Shruthi GowdaApril 19, 2017
    Been here 10+ times
    Loved the ambience. Chicken and veggie ramen both are good. You can also order an extra spice bomb if you are craving for spicy ramen
  • tablehopper
    tablehopperAugust 3, 2014
    One chicken skewer that delivered a Yakuza pimp slap was the juicy chicken heart ($3.35) with sansho powder, which has a light numbing agent to it. Wow, it’s Japanese culinary cocaine. Read more
  • Abena A.
    Abena Anim-SomuahNovember 8, 2018
    The soboro tossed noodle salad is to die for! The wait is quite long [30-45 min] but totally worth it. To get a better estimate of time, reserve your spot in the Yelp app
  • tablehopper
    tablehopperAugust 3, 2014
    My fave is the nojo sundae, with two scoops of deeeeelicious Humphry Slocombe black sesame ice cream topped with candied kumquats, on a bed of peanut “Thunder Crackers.” Read more
  • Chefs Feed
    Chefs FeedOctober 23, 2015
    "The beef tendon salad is full of great textures, acidity, and richness. I could eat this all day." Chef Liza Shaw Read more
  • Brian Y.
    Brian YamanakaSeptember 14, 2013
    Follow everyone's advice and get the sundae for dessert! Maybe it's the Hawaii roots but skip the spam rice ball it's not real spam! Definitely get the tempura oyster mushrooms!
  • Brent M.heart icon on user image
    Brent McDowellOctober 9, 2016
    The chicken Paitan in tomato broth is unreal! Beautiful red broth, house-made noodles. Add the soft boiled egg and spice bomb, you won't be disappointed!😎
  • Pavan K.heart icon on user image
    Pavan KulkarniMay 6, 2017
    Been here 10+ times
    Chicken paitan with soy sauce or tomato. The veggie one is amazing too. Get the spice bomb
  • Nitzan B.heart icon on user image
    Nitzan BSeptember 2, 2019
    Excellent ramen, but there's nothing with pork, all options are chicken or one veggie so be prepared
  • Bommyheart icon on user image
    BommyMay 7, 2017
    Veggie miso ramen has depth and is rich and flavorful. Wish it came with an egg. Too pricey to come regularly.
  • Yann B.heart icon on user image
    Yann B.August 6, 2017
    No Tonkotsu traditional ramen, instead a delicious and flavourful chicken broth ramen. The menu changes often and be prepared to queue!
  • Ashley R.heart icon on user image
    Ashley RoseSeptember 16, 2018
    Chicken ramen with the spice bomb. Skip appetizers. Save room for dessert.
  • Andrew J.heart icon on user image
    Andrew JordanFebruary 25, 2016
    The second coming of Nojo as a ramen spot is excellent. Ramen and various side dishes are great. I kinda miss the yakitori.
  • Peggyheart icon on user image
    PeggyMarch 29, 2016
    Been here 5+ times
    Try the chicken paitan ramen! I came in slightly skeptical of a non-pork-based broth, but it's so rich and delicious.
  • Vicky X.heart icon on user image
    Vicky XiaoDecember 13, 2018
    Great ramen and fries! You can now get in line on yelp so that you don’t need to wait outside for 45 minutes
  • Tim H.heart icon on user image
    Tim HainesOctober 23, 2014
    The rice ball is an unexpected delight. Go for the grilled bites on the right side of the menu, I found the left side to be just ok.
  • ᴡ B.heart icon on user image
    ᴡ BMarch 26, 2016
    The spicy tan tan ramen with ground chicken and spicy broth! & Dashi eggs.
  • Kelvin T.heart icon on user image
    Kelvin TanMarch 19, 2017
    The chicken paitan soy sauce is amazeballs and the braised whole chicken leg falls off the bone instantly.
  • Debbie L.
    Debbie LoughranAugust 7, 2012
    Seriously, the pork belly is not to be missed! Also loved the chicken with butter something, something yummy.
  • Samantha B.heart icon on user image
    Samantha BergDecember 16, 2016
    The spicy miso tan tan ramen is perfect for a rainy day
  • Zach S.heart icon on user image
    Zach SJanuary 15, 2018
    Been here 5+ times
    Veggie miso with truffle oil and the soy paitan are amazing. Almost as good as Mensho.
  • Daveheart icon on user image
    DaveJune 7, 2015
    I really liked the Tender & Morel yakitori
  • Ryan L.heart icon on user image
    Ryan LeggettFebruary 14, 2018
    Seriously. This place is so good. They specialize in chicken ramen. I love the spicy miso one.
  • heidi h.heart icon on user image
    heidi harmanApril 26, 2014
    Amazing food! Authentic Japanese and modern food! Pure bliss!
  • Eric P.heart icon on user image
    Eric PanFebruary 16, 2017
    Been here 25+ times
    Lowkey delicious menu item: Teriyaki chicken bun. Trust.
  • Dave J.heart icon on user image
    Dave JensenMarch 11, 2016
    Paitan ramen is amazing. The broth is rich with a wonderful yuzu flavor. 🍗🍋🍜😋
  • Bobbie M.heart icon on user image
    Bobbie McLellanNovember 19, 2016
    Chicken Paitan with spice bomb. Very very good.
  • John B.heart icon on user image
    John BobeldykAugust 10, 2014
    Umeboshi somen noodles with uni, scallions, shiso, and purple daikon sprouts.
  • Jeff W.heart icon on user image
    Jeff WeinsteinNovember 5, 2012
    Great Japanese salads (smashed cucumber with vinegar, cauliflower with tofu), grilled trout with mushrooms, and skewered chicken.
  • Carissaheart icon on user image
    CarissaMay 20, 2023
    Chicken leg ramen is wonderful. The broth is so rich. Gyoza was crispy and flavorful!
  • Jenny J.heart icon on user image
    Jenny JMarch 10, 2018
    Omg the meat of the chicken leg fell of the bones, the best ramen I’ve had in San Francisco 😍
  • Josh W.
    Josh WDecember 29, 2017
    Been here 5+ times
    The tomato ramen resembles a pasta dish, in a good way if that’s what you’re feeling!
  • joanne
    joanneJune 20, 2014
    Been here 5+ times
    not part of a low-sodium diet. however, a reasonable, if high-cost, pre-symphony/opera meal. get any donburi because the rice is phenomenal. don't bother with duck liver: overcooked tempura cat food.
  • Jamila A.heart icon on user image
    Jamila AmarshiSeptember 14, 2016
    Been here 10+ times
    Love all the ramen, especially the tomato one. Also love the tuna tartare
  • Tobias S.heart icon on user image
    Tobias SchmidtJune 8, 2017
    The soy ramen is very tasty. I'm not sure it's worth the comparatively steep price
  • Dom
    DomNovember 2, 2014
    Lots of interesting small plates to share. Try the chicken hearts I promise
  • Harriet M.
    Harriet McMeekinMay 31, 2011
    Been here 10+ times
    I love everything about it. The food was amazing, but I was really moved by the bathrooms. That's not a euphemism. Read more
  • Matt V.
    Matt Van HornMay 22, 2011
    Avocado salad is epic. Chunks of avocado. No lettuce. Epic.
  • Morgan T.heart icon on user image
    Morgan TierneyOctober 5, 2017
    Best ramen I’ve had! Be sure to get the ramen with the chicken leg.
  • Mike L.heart icon on user image
    Mike LopyrevMarch 1, 2014
    Best yakitori in town! Try bacon-wrapped moch - you won't regret it!
  • Srikanth R.heart icon on user image
    Srikanth RajuJanuary 1, 2017
    All the ramen here is chicken based. Surprisingly good and different.
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