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Pizzeria Locale

Pizzeria Locale

Pizzeria$$$$
Downtown Boulder, Boulder
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8.9/10
333
ratings
  • Stars
    The pizza at Pizzeria Locale is a can't miss
  • Tips
    Ben 💯 B.
    "Butterscotch pudding is amazing, but often runs out before closing."(7 Tips)
    Sophie G.
    "budino dessert"(4 Tips)
    Usaj R.
    "The Mais pizza is perfect for summer!"(4 Tips)
    Thomas N.
    "Diavola pizza, neapolitan style, and a great wine selection."(3 Tips)
Tips and Reviews icon106 Tips and reviews
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  • Monika M.
    Monika McMahonMay 17, 2015
    Been here 10+ times
    The gluten-free pizza has a great, thin crust. You can get the dessert pizza on gluten-free as well! Wine is on tap and the butterscotch pudding is the perfect way to end your evening here.
  • Denver Westword
    Denver WestwordAugust 5, 2014
    The result is a sleek, beautiful dining room, full of dark woods, marble and clean lines, but with fluorescent lights, artwork and a noise level that give it the air of a pizzeria, too. Read more
  • Jaimee E.
    Jaimee EstrellerNovember 24, 2013
    I have been to Sorrento, Italy and had the best pizza ever. This tasted exactly like it, but so much better b/c of the service. Try the daviola and def get the bodino. #nomz
  • Griffin T.heart icon on user image
    Griffin TurnipseedJune 13, 2017
    The OG Pizzeria Locale will always be the best. Go with a date so you can split pizzas and sample some of their apps (we loved the asparagus app). And don't skip a budino for dessert!
  • Dheart icon on user image
    DFebruary 15, 2018
    Try the Funghi pizza (you won't miss the red sauce), the Margherita, the caesar salad, & beetroot crème fraiche salad. Visited twice! Loved both times. Very friendly staff! Authentic Italian pizza
  • Eater
    EaterJuly 10, 2013
    From the team behind Frasca Food and Wine, Pizzeria Locale brings Neapolitan pizza to pie fanatics who submit themselves to cutting their own slice for the sake of authenticity. [Eater 38 Member]
  • Brent L.heart icon on user image
    Brent LawlessJanuary 10, 2019
    Great Neapolitan pizza in the heart of Boulder. Try the Ripieno Classico or Mais, both we’re fantastic. This is not the same as the fast casual chain
  • Sophie G.heart icon on user image
    Sophie GalletDecember 11, 2017
    The mushroom (funghi) pizza is delicious, so is the artigianale salad!! Loved the budino dessert too.
  • Stephanie C.
    Stephanie CastroAugust 2, 2013
    Most delicious gluten free pizza I have ever had (& I've had plenty), but they do not bring the pizza cut. In my opinion, not using a pizza cutter to cut pizza ruins the cheese and toppings!
  • Kurt F.heart icon on user image
    Kurt FowlerJuly 24, 2016
    We got the Mais pizza and it was incredible! We also got the butterscotch pudding due to other comments, and it definitely didn't disappoint.
  • Nathalie D.
    Nathalie De ClercqOctober 16, 2014
    Beautiful room in the front for a group, wine is great, pizza is bonus. Our favorite was the hot pulpo (octopus) app. Yum!
  • Veronica S.
    Veronica SardiñasDecember 1, 2011
    Finally found a place where the word "bruschetta" was pronounced correctly by the staff; this proved the place truly sticks to Italian authenticity. The pizzas & prosciutto were superbly delicious.
  • Bill A.heart icon on user image
    Bill AlmondMarch 16, 2022
    The pizza and zucchini frites are amazing! The butterscotch pudding is quite sensational!
  • Zan K.heart icon on user image
    Zan KatMarch 5, 2019
    Great pizza, I felt like I was in Napoli❤️
  • Liz B.heart icon on user image
    Liz BrayAugust 5, 2016
    What's not to love if you love pizza? They cook them in a 1000 degree brick oven so crust is crispy and toppings are fresh!
  • Michelle P.heart icon on user image
    Michelle PolerOctober 12, 2017
    One of the best pizzas I’ve tried! And the Arancini is amazingggg! Also the vesuvius salad 🙏🏻
  • Benjamin C.heart icon on user image
    Benjamin ChaitDecember 16, 2014
    Been here 10+ times
    Happy hour is great, all the pizzas are wonderful. Great date spot, some of my favorite pizza in Boulder!
  • Lindsay P.heart icon on user image
    Lindsay PoopDecember 28, 2013
    By far the best thing we ate on our trip to boulder. Best pizza ive had in a while. Excellent gluten free crust.
  • Usaj R.
    Usaj RealtySeptember 1, 2015
    The Mais pizza is perfect for summer! The golden summer kernels are perfectly paired with fresh mozzarella, creme fraiche, ham, and garlic!
  • Allenheart icon on user image
    AllenDecember 29, 2014
    Been here 10+ times
    Excellent pizza and one of the best Amari selections around. Great amaro spritzers. Get the budino
  • Rich M.
    Rich MaloySeptember 23, 2015
    Been here 10+ times
    The nutella dessert is to die for. Must save room at the end of your meal for it!
  • Thomas N.heart icon on user image
    Thomas NebesarOctober 6, 2017
    Diavola pizza, neapolitan style, and a great wine selection.
  • Gregory C.heart icon on user image
    Gregory CoxDecember 4, 2021
    Delicious pizzas and salads. Especially enjoyed the zucchini fritte and the Giardino Nuovo pizza.
  • Todd W.heart icon on user image
    Todd WJuly 26, 2015
    Classic Neapolitan pizza. Save room for desserts like lemon meringue tart.
  • Ashley R.heart icon on user image
    Ashley RoseDecember 9, 2015
    You have to start with the polpo caldo salad and salami misti. Then pick any pizza - I've never been disappointed.
  • Kelly B.
    Kelly BoneJanuary 4, 2015
    Vegan options are limited to the Marinara Pizza, a light and satisfying choice
  • DenverPost
    DenverPostJune 22, 2011
    Exemplary pizza, not New York, not Chicago, but the style you find in Italy. Try the Diavola pizza topped with bufala provolone, San Marzano tomato sauce, basil and spicy salami, $15. "More Info": Read more
  • Tundra Restaurant Supply
    Make a reservation, this place is always packed! Try the Mais pizza - mozzarella-prosciutto cotto-sweet corn-crème fraiche-garlic chives.
  • molly w.heart icon on user image
    molly washamJune 17, 2016
    The Salsiccia Bianca was one of the most unique and tasty pizzas I've experienced!
  • Tom M.heart icon on user image
    Tom MaxwellAugust 9, 2014
    The Salsiccia E Pepperoni pizza was to die for. Protip: "Le Bianche" = without sauce, "Le Rosse" = with sauce.
  • Kelly B.
    Kelly BoneJanuary 4, 2015
    Grab a seat at the bar to watch the kitchen theatre
  • Valerie V.heart icon on user image
    Valerie ValerieFebruary 20, 2015
    Diavola pizza is delicious and just spicy enough!
  • Kobus E.
    Kobus EhlersAugust 7, 2014
    Fantastic thin base, italian pizza with great produce.
  • Thrillist
    ThrillistFebruary 3, 2011
    Head to this Napoletana style pie shop for beer and pizza in style: mozzarella di bufala pie and a pint of Kolsch (specifically made by the Boulder's Crystal Springs Brewing Company) Read more
  • Jennifer F.
    Jennifer FOctober 1, 2012
    Been here 5+ times
    The Frutti de Mare is a must as a starter! Great gluten-free pizza crust as well.
  • Joey H.heart icon on user image
    Joey HernandezJune 12, 2016
    sit at the "pizza bar" to watch the chefs knead the dough and make pizzas
  • Daniel S.
    Daniel SobralAugust 29, 2021
    Been here 5+ times
    If you like spicy, you can't go wrong with the Diavola.
  • Renee P.heart icon on user image
    Renee PersonsMarch 9, 2014
    Absolutely delicious! Ask for your servers recommendation on any of their amazing wines!
  • Janna H.heart icon on user image
    Janna H.August 3, 2017
    Been here 10+ times
    I never liked corn, but the Mais Pizza is resistible.
  • Kristopher C.heart icon on user image
    Kristopher ChavezJune 20, 2017
    Been here 5+ times
    Grab a spritzer, their brick oven pizzas are perfect.
  • Christopher D.heart icon on user image
    Christopher DaviesJanuary 18, 2013
    Been here 10+ times
    Order a bottle of Scarpetta white or red, which is imported by the owner!. Cost only $21! Amazing value.
  • Stella C.heart icon on user image
    Stella ChayJuly 11, 2015
    Lunch special is a fantastic deal for world class pizza!
  • Courtney G.
    Courtney GoughMarch 14, 2014
    Been here 5+ times
    Meatballs and mais. All you ever need. Octopus salad is amazing too.
  • Kevin S.heart icon on user image
    Kevin SkobacMay 25, 2015
    Delicious personal pizzas and wine in a vibrant scene
  • Marcie Q.
    Marcie QuintanaJune 16, 2014
    This place has exceptional service. The owners shoot for authentic Italiano and succeed. Belisima!
  • Christian O.heart icon on user image
    Christian OliverDecember 28, 2018
    Lasagna was excellent but order something additional because it’s small.
  • Mezoheart icon on user image
    MezoOctober 22, 2017
    Amazing pizza and the place cozy love that.
  • Chris D.
    Chris DoddsDecember 31, 2011
    Best pizza I've had in the US. Try the mocali wine or the bloody locale on the weekends
  • Nick J.heart icon on user image
    Nick JordanApril 2, 2015
    Great for Colorado pizza. Not slicing the pizza loses them points.
  • Matthew B.
    Matthew BorgiaDecember 21, 2012
    Been here 5+ times
    the seafood pasta is awesome. add some peppers or chili sauce and amp it to amazingggg
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