- seafood
- tasting menu
- BYOB
- trendy
- scenic views
- (15 more)
- Popular
- Recent
- Scott MoreauOctober 15, 2022I could not recommend this restaurant more. The cozy atmosphere, watching the chefs create each plate in full view, and the expert preparation of the fish was stellar. Highly recommend the grouper!
- Ariel HermanAugust 12, 2017Fresh oysters and perfectly prepared fish. Small place so get a reservation. They do have one dessert, although it's not written on the menu. It's a BYOB.
- Nicole SaenzOctober 29, 2012Come on Sunday for their five-course menu tasting. I recommend making a reservation since they only seat the restaurant twice at 5:30pm and 8pm. You won't be disappointed!
- Nick SchiaviApril 5, 2013Really creative dishes. Everything is good and I don't think you can go wrong. Cobia was amazing, dry aged strip steak with seasonal veggies was fantastic, and both the octopus and kamachi apps rock.
- EddyJanuary 29, 2017Amazing seafood. Hearty portions. May need to wait (even if you have a reservation), but WELL worth it.
- Lauren SmithOctober 8, 2017Sunday five-course tasting menu is an amazing deal -- all the dishes are unique and yummy + byob
- David BrahlerJune 28, 2015Great restaurant and is by on. Get the hamachi starter and halibut entree.
- Philadelphia MagazineFebruary 28, 2011Try the tender Spanish rock octopus and arugula spritzed with sunny Meyer lemon, and the silky black cod with maitakes and sea urchin. Read more
- Amanda RussellJanuary 10, 2015Hamachi small plate with sunchoke was fantastic! I should have ordered two.
- Ashley KnightAugust 25, 2022Loved the seared scallops and the honey date butter that came w the bread
- Philadelphia MagazineJanuary 14, 2013Little Fish’s $33 Sunday-night tasting menu is still one of the best deals anywhere.