18 Tips and reviews
Filter:
- coffee
- lunch specials
- beer
- chicken
- meats
- (10 more)
Sort:
- Popular
- Recent
- Rydges HotelOctober 26, 2013great new cocktails list..... My Fav is Silent Movie: Sloe gin, limoncello, apricot brandy, white & ruby red grapefruit juices shaken & double strained into a chilled martini glass
- Jonathan SteffanoniApril 13, 2019Good selection of tap beer, solid contemporary Australian pub menu. Nice relaxed atmosphere...
- The scallop & chorizo entree was amazing! The signature steak is a must, however the charcoal flavor overpowers the red wine jus. Avoid the mash potato. If u have room for dessert, try the parfait
- Matthew DumasJuly 16, 2016Steak was nice but still running around the paddock and when asked to recook staff declined. Frankly the chicken was well over done also. Wouldn't go back!
- katwhite_December 2, 2012We warned that the Venison Wellington is half it's weight in mushrooms. No mention on the menu, which is a no no for a non fungus eater as myself. Besides that was tasty, just not worth $32.
- Trev JamesOctober 28, 2011Scallop & chorizo entree came with already tiny scallops that had been sliced in half.
- Clea RomeoMarch 28, 2012Had some tapas which was very average. The arancini balls and spring rolls were awful. Pizza wasn't great either
44 Photos