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- Do not miss out on the carnitas bean dip, or the jalenpeno chimichangas for starters. The daily special is the way to go here, always a fresh creation from the chef.
- Try the Al Pastor Enchiladas With Poblano Cream, Onions, Bell Peppers, Mexican Slaw And Corn Rice - Just about the best Mexican dish I have ever had.
- Chio InfanteDecember 15, 2014The breakfast buffet is pretty good. There are few options to choose from but everything is actually really tasty.
- Baja Fish Tacos ala carte. Save your carbs for the Carnitas Bean Dip!!!
- Sean MayerSeptember 6, 2013Had the Mexican Flag Enchilada platter. The Mole sauce on the cheese enchilada is out of this world
- Rik SilvaAugust 1, 2015They have a very good selection of tequilas, but the menu is geared for gringos that are afraid of spicy food. The pozole was very disappointing.
- Sandro ReisNovember 20, 2012I'm not a fan of Mexican food at all, but i have enjoyed the salads here. Service is great!
- Mia DOctober 8, 2011If you're really adventurous, ask for the hot salsa. It's not for the faint of heart..sooo spicy!!!!
- The Better FoodFebruary 21, 2012You cannot miss the Carnitas Bean Dip. Best Mexican Appetizer for 2012!
- Awesome food from the best chef in the Tri Valley. Tell Rodney I sent ya!
- Try the Mexican Eggs Benedict - The best Eggs Bene anywhere.
- Bob CampbellMarch 2, 2013The ambiance, patio, staff attitude & drink menu were all great, but the food was terrible. Nothing met expectations. Steak was chewy, mahi-mahi in tacos dry & guacamole bland. I'll not be back.
- Lauren MooreOctober 22, 2013Idk what happened. We got seated right away but we never had our food order taken. We waited and waited then went and got the check and paid it.