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"Any other Europeans need to try the drunken bread."(3 Tips)
"$12 bottomless Mimosa on Sat-Sun; 10 to 2pm"(3 Tips)
"Scallops risotto fantastic!!!"(2 Tips)
"Great seafood linguini!"(5 Tips)
32 Tips and reviewsFilter:
- good for dates
- risotto
- happy hour
- brunch food
- chopped salad
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Tana ScheelJuly 14, 2013Any other Europeans need to try the drunken bread. Its the closest I've ever tasted something to fondue outside Switzerland. Plus amazing croque monsieur, carpaccio, cafe de Paris sauce with steak..
Jonathan PayneDecember 21, 2018Chicken Parm, Chopped Salad, Pizza were all excellent! Nice ambiance as well. Quality restaurant and a hidden jewel for Italian in this area.
Suzie LinvilleAugust 25, 2013Delicious food and great service. We were told we had a 45 min wait but it was shorter and we had a great time at the bar. Can't wait to come back but will make reservations.
Drunken enchiladas on the brunch menu are amazing. Tons of chicken, fresh salsa verde, and the right amount of spice.
Ben WilenskyAugust 14, 2014Pappardelle with bolognese is really good. Wife loved the roast chicken. Drunken bread is good but my goodness it has more cheese than all of Wisconsin.
So so so delicious. Try the monkey bread for brunch, and fir dinner the calamari, Spanish risotto, and truffle Mac and Cheese are all subliiiiiiime.
Julie Moffat SilbarApril 24, 2014Excellent wine selection! Their kale salad is surprisingly good! Lots of great things on the menu.
Jacqueline SchaefferJune 2, 2013This place has the most amazing brunch! Highly recommend the monkey bread toast. And service is fabulous too!!!!- Janice GalliJuly 2, 2012Definitely go w/ either the black linguini mixed seafood or tagliatelle w/ wild mushrooms. Finish w/ the berries zabaglione!
Lloyd LandeOctober 16, 2011One of the best skirt steaks I've ever had! Cioppino was really good last night... It was one of the great specials
Nan MillerAugust 8, 2013Large portions (even the kid's meals) so share or take the rest home for lunch tomorrow :)
Liz BrayMarch 8, 2015Great food but very rude hostess and servers- the complementary dessert for first time guests was a nice touch!
Lisa MMarch 8, 2013Happy Hour at the bar 2-6pm Mon-Fri awesome apps 1/2 off , $2 off wine, $4 well drinks, beers $3/4
Best appetizers on the planet.... do the Tuna Tartar... I'm coming back!
If it's brunch, say yes to two things - endless mimosa and monkey bread.
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Open until 10:00 PM (Show more)
- Mon–Thu
- 11:00 AM–10:00 PM
- Fri–Sat
- 11:00 AM–11:00 PM
- Sun
- 9:00 AM–9:00 PM
(480) 302-6050
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner, Happy Hour
Drinks
Wine, Full Bar
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- 8.7
"Alonzo took great care of us! Great service. Try the short rib sandwich or the baby back rib entree. Both awesome! The Moscow Mule was legit!! They use real syrup and it's better than most!!"
Christopher Michael - 8.3
"The meatball appetizer is delicious and all the pasta is made fresh."
Liz Bray - 8.9
"Talk about authentic Italian food. Best in the valley. Can't get any closer to Italy than this! Reminds me of an Italian bodega in NYC. MUST TRY: Calamari, Cosa nostra sandwich and all specials!"
Kristin Lothrop
