Don Antonio Trattoria

Italian Restaurant$$$$

Tiburon

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7.8^/10

ratings

"your red wine removed form the fridge a half hour"(3 Tips)
"Try the calamari steak."(2 Tips)
"Everything is homemade even the bread and pasta."(4 Tips)
"spaghetti carbonara and tartuffo"(2 Tips)

12 Tips and reviews

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Gauri ManglikJune 11, 2012
Amazing. Everything is homemade even the bread and pasta. They are only open for dinner because they spend the day making everything. (4 of 4 petals via Fondu) Read more
Marin I. JJanuary 19, 2011
Be sure to check out the fettucini with pesto, spaghetti carbonara and tartuffo -- and let them know the IJ on FourSquare sent you! Read our full review by clicking the link. Read more
Elvi CroninJuly 3, 2013
Stop by and grab a seat outside for a spontaneous wine and dessert.
Jake CSeptember 2, 2011
Make a reservation! And ask for a table by the wall or window. Very crowded. But totally worth it. Everything I've had was excellent.
Doug WolfgramJune 26, 2013
Ask to have your red wine removed form the fridge a half hour before you arrive or it will be served at 55 degrees which is pretty cold for reds.
Cengiz AksuFebruary 27, 2014
Classic nice restaurant with very delicious food!
Paolo TosoliniJune 30, 2012
Ask for their fresh bread. Overall excellent
Doug WolfgramJune 26, 2013
Try the carbonara.
Pacific UnionOctober 3, 2012
Try the calamari steak. Delicious!
GERIMACApril 21, 2011
Been here 5+ times
The bread pudding is a MUST!
Alyssa SontagJuly 12, 2015
Get the gnocchi!
Lynne BryantSeptember 8, 2014
Calamari & Champagne!

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