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Lecosho
(Now Closed)New American Restaurant$$$$
Seattle Central Business District, Seattle
60 Tips and reviews
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Laura G AdamsJuly 9, 2016We came here because we heard about the charcuterie and cheese plate and boy was it good, but we also had the Lanroc Farms Pork Chop. Best pork chop of my life. Highly recommend it!
Jimmy DouxNovember 11, 2018The slow cooked pork belly with the jalapeños was incredible. Nice place.
Jack ReevesApril 19, 2019Awesome spot. Rotating late night menu with their famous burger ad the staple. I'm not kidding, it's the best burger in this city. Super juicy with a perfect char.
The sausage is my favorite thing on the menu, but it's hard to go wrong here. The beet and kale salad is spot on too.
KaitlinApril 11, 2019Came for Seattle Restaurant Week and had the grilled asparagus, salmon, ragu, honey cake, and chocolate torte. All delicious, all perfectly executed, and service was excellent. Lovely atmosphere, too.
CarmenJune 13, 2018Cream of porcini mushroom soup is good. I forgot to ask if they serve it every Tuesday. The Tuna melt recipe was unexpected but tasted good nonetheless. The potato bread was perfectly grilled
Tom PMay 21, 2018The pork chop is to die for, as were the hot peppers. Moreover, the service was first rate, and the waitresses recommendations were perfect. Would highly recommend.
EaterOctober 4, 2011Generous happy hour schedule... Lecosho has a reputation for porky dishes (perhaps due in some part to its pig logo) but seafood gets equal attention. [Eater 38 Member]
Kevin WilsonMarch 12, 2019Excellent food. Both times we came at happy hour and everything was great. Had the clams, short rib and sausage. Awesome
Kaitlin MartineauApril 24, 2016One of the best cheese plates I've had! Unique board with honey drizzled almonds, local cheeses and homemade Crostinis
thomasApril 20, 2017Pork chop was pink enough, tender and juicy. Potatoes a bit on the hard side. Overall, a really nice dinner.
Abigail TurnerOctober 23, 2014Beef short ribs and burger were awesome at 1:30 am. Most impressive? Classy at 1:30 am!
KarenJanuary 28, 2018Located in a beautifully done area. The food is average, but the service is excellent.
Justin BonzaiApril 9, 2013Perfect service, perfect meal. I was here for Lunch for Seattle Restaurant Week. It could not have been better.
Love this place! One of my favorite stops for drinks as well as charcuterie!
Could be one of the best late night burgers you will ever eat.
Timothy RollerNovember 2, 2010Excellent food and drinks; the sardine tartine is great with a daquiri at happy hour. High quality ingredients, excellent servers.
May RuizJanuary 4, 2011Definitely check out Happy Hour here: a wonderfully cooked petite sirloin steak on arugula w/ sweet cippolino onions and a glass of red wine hit me less than $20 pre tax!
AnthonyJanuary 20, 2013It might sound boring, but I do recommend the roasted mad hatcher half chicken and creamy farro. Tonight's bar service was mediocre though.
SiannfairOctober 14, 2010Happy Hour from 3pm-6pm everyday, 10pm-1am M-F, and 11pm-1am on weekends ~ the food is fantastic!
Jessi BrownDecember 9, 2013The sausage was way bigger than I expected. (Which is literally what she/I said.)
Chefs FeedAugust 22, 2014Chef Lisa Nakamura eats here on her nights off. She loves the Espresso rubbed beef short ribs. Read more
Kate LinesOctober 24, 2010do yourself a favor and get the bibb lettuce wedge. also, get everything else on the menu. it is all delicious.
Byron works Saturday afternoons, he's one of the best bartenders in Seattle!
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Permanently closed (Show more)
- Mon–Thu
- 11:00 AM–10:00 PM
- Fri
- 11:00 AM–11:00 PM
- Sat
- 11:00 AM–3:00 PM
- 5:00 PM–11:00 PM
- Sun
- 11:00 AM–3:00 PM
- 5:00 PM–10:00 PM
(206) 623-2101
Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Lunch, Dinner, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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- 8.4
"Loved the sardine toast. While not exactly the coolest or most adventurous thing on the menu, I found the butter lettuce salad exactly what my palate wanted after the rich bone marrow. :)"
Mariko L. - 7.9
"I love the scallops, they have an amazing wine list too!"
Emmy Lou - 6.9
"Always and what wines they have. You will be surprised with what they have. Also very friendly staff and great customer service."
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