- beignets
- jose garces
- sandwiches
- happy hour
- daily specials
- (15 more)
- Popular
- Recent
- Amanda ThauJune 6, 2016Ate here for a wedding reception and the food was OUT OF THIS WORLD. If they can do wedding food right, regular service must be incredible.
- Benjamin GrønvoldAugust 1, 2016Very nice. Ask the waiters for beer suggestion and please try the Cuban sandwich!
- Nitin PuriJune 24, 2017Odd location and general vibe, but great food with great presentation. Love the variety of unique dipping sauces.
- 34th Street MagazineNovember 6, 2012Ignore the fact that this restaurant tries to pretend it doesn't look like it's in an airport. You really can't go wrong on this menu, but the pecans, half chicken, and beignets are musts. Read more
- Philadelphia MagazineJanuary 14, 2013Despite the challenging location (inside the Cira Center, across from the Amtrak station), JG Domestic often still sports a line of people waiting for tables. Plan accordingly.
- Monica NagleDecember 8, 2014Had handmade fresh mozzarella and it was awesome. Never had fresh mozz that tasted that good!
- Endless SimmerFebruary 23, 2012The potted duck is heaven. Heaven in duck fat form. I honestly cannot think of any family-friendly to describe what I want to do to this dish. Read more
- Daniel de PlantagenetJuly 23, 2011UCity Dine Out Days at JG Domestic offers a very comprehensive, tasty, tasteful and affordable menu. If not, it's absolutely still worth paying full price. Love it!
- Follow FoodieAugust 6, 2011The pork sandwich is one of the best things you can eat. Not just of the things you can eat at JG Domestic, I mean one of the best things you can eat anywhere.
- DrinkPhilly.comFebruary 17, 2011Enjoy happy hour M-F from 3-7pm with $5 Sixpoint Pilsner, Victory Storm King Stout,& Allagash White, $6 glass/wine, and $7 specialty cocktails! Check out our review! Read more
- Visit PhillySeptember 19, 2012Chef Jose Garces made a fierce rival on Iron Chef defeating Bobby Flay and Jehangir for the title. More recently, he's wielded his knife on Chopped All-Stars.
- Jake AnagnostMay 15, 2012Fairly pricey, but so worth it! Beignets are incredible! Can't go there without getting them!
- Philadelphia MagazineSeptember 12, 2011If the wild boar chop is on the menu, you might just want to break vegetarian code for it. Yes, it's that good. Read more
- Philadelphia MagazineJanuary 31, 2011The potted duck packs enough spreadable confit under layers of foie gras mousse and orange gelee to send four tongues to fat heaven. Read more
- Jenna was a fabulous waitress and evan took good care of us at the bar. Ask for them and u won't be disappointed!
- Philadelphia MagazineAugust 15, 2012During the week from 3 p.m. to 7 p.m. there is a special bar menu available. Read more
- Jake AnagnostMay 19, 2012Try the Beignets - Incredible, can't go without having them! #fluffyanddelicious
- Follow FoodieAugust 6, 2011The beignets are...are...I'm speechless. They're so good I want to cry. Don't miss these tasty treats.
- Jeff GibbardJune 29, 2011Pork sandwich. Beignets. Totally F-ing unreal. Stop reading this and just order it!
- Chefs FeedAugust 22, 2014Erin O'Shea, chef of Percy Street Barbecue, eats here on her nights off. She loves the Hickory smoked Georgia pecans. Read more
- Food NetworkJanuary 18, 2011JG Domestic is Jose Garces's casual American restaurant serving food from local farms.