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Barbuzzo Mediterranean Kitchen & Bar

Mediterranean Restaurant$$$$

Center City East, Philadelphia

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8.7^/10

570

ratings

Ranked #1 for Mediterranean restaurants in Philadelphia
The folks at The Wall Street Journal and Eater like this place. Would you agree?
"Get the Uovo Pizza and the Caramel Budino."(9 Tips)
"get the ricotta/fig appetizer and the budino for dessert."(6 Tips)
"Shrimp, bone marrow & pork cheek pasta wonderful."(7 Tips)
"The pig popcorn, gnocci, meatballs and bundino are to die for!"(19 Tips)

195 Tips and reviews

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good for dates
desserts
trendy
healthy food
bone marrow
salads
basil lemonade
happy hour
salted caramel
sangria
popcorn
bar
great value
meats
risotto
brunch deals
dark chocolate
ice cream
short ribs
mezzes
(15 more)

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Bitches Who BrunchSeptember 20, 2017
With its dim lighting, modern rustic aesthetic, and expensive wine list, Barbuzzo is a romantic date spot. Be sure to order dessert — the salted caramel budino is divine. Read more
Upvoted 3 weeks ago
Rachel LJanuary 16, 2017
One of the best meals I've had. The short rib pizza, arancini, and basil lemonade were fantastic. Also the pastas are fresh and made in house. And the budino cannot be missed
Raj SarmaSeptember 13, 2014
Restaurant week menu was well curated & portioned. Excellent food but space is over utilised and cramped. Homemade cheese is highly recommended as an appetiser & the tiramisu is excellent for dessert.
EaterApril 16, 2012
The "it" restaurant of 2011: the pastas & pizzas are fantastic, as well as the famous salted caramel budino dessert. Also great cocktails and wine selection. [Eater 38 Member] Read more
Elyse EstradaJanuary 22, 2014
The meatball is insane! Fusilli pasta is great and bigger than you think. For two people you're good with 4 items so you can save room for dessert. Split some quartinos so you can try a few wines.
Paige CAugust 2, 2015
We came here for a private event and the food was phenomenal! Beautiful decor, friendly staff. What more could you want? Definitely order the risotto balls and the salted caramel dessert!
Sandra RubinchikSeptember 29, 2014
This is a really delicious, cozy spot for a date or other special occasion. It's also a great place to take your Jewish mom who doesn't believe anything in Philly could POSSIBLY compare to New York.
Tara LorimerMay 18, 2017
One of my favorite restaurants in Philly. Can't go wrong with any of the pizzas and pastas, MUST try the caramel budino for dessert - I haven't met anyone who's tried it and not loved it.
Rob McGowanJune 8, 2018
Known for their Salted Caramel Budino dessert (with dark chocolate crust, vanilla bean caramel & sea salt) and featuring an "After Hours Happy Hour" starting at 10:30 pm with drink/food specials.
PhabiApril 4, 2014
Stumbled upon this place & it turned out to be so great! Shared the Fennel, Avocado, & Grapefruit salad; Whole Wheat Casserecce; Grilled Skirt Steak, everything was delish & it was a very cool vibe.
CarolJune 21, 2021
Food is fantastic, but service is so subpar. Our waiter was kind and helpful, but the server was so apathetic that we felt unwelcome. I recommend the beet salad, and all of the brunch specials.
Joe CFebruary 17, 2016
Barbuzzo is one of my favorite date spots in the city. Prices are affordable and the food is fantastic. The zucchini starter and Pera pizza are amazing
Fodor's TravelAugust 22, 2018
But above all, the salted caramel Budino with so much demand, chef Marcie Turney figured out how to sell it online in a six-pack and turn it into ice cream pops in the summer—is heavenly. Read more
Megan FilippApril 20, 2014
Loved loved loved this place from the food to the service. Everything we had was delicious. Main highlights include the pear pizza, baked feta, burrata and budino dessert.
Rachel LFebruary 2, 2017
The pasta is so fresh. And the brown butter and sage is fantastic.
mariskalehFebruary 13, 2015
I will be coming back for the budino. Caramel pudding--topped with creme fraiche--with dark chocolate cookie-like crust at the bottom. Super-sweetness cut with salty, tart, and bitter.
Mike McBryanAugust 20, 2014
All of the pizzas. Definitely the Burrata with pears and prosciutto. Also try the victory headwater draft.
Baz ColemanMay 30, 2017
Food is out of this world and the chefs are amazing to watch. They seem so quick and flippant with the prep and these miracles of cuisine somehow come out of it. Don't skip the pizzas.
Travel + LeisureNovember 2, 2012
A luminescent backdrop for Marcie Turney’s Mediterranean cooking: pasta with oven-roasted mushrooms and arugula, shot through with preserved lemon and walnut pesto under a dollop of soft ricotta.
Patrick WApril 11, 2014
Been here 5+ times
Hangar Steak. Solid! The meatballs; however, might be the most unique. More like Italian Sausage than a meatball. Delicious all around!
Reinhold ResidentialSeptember 27, 2012
This Mediterranean tapas style spot features elegant ambiance and incredible dishes. The sheep’s milk ricotta is a gem. Save room for the salted caramel budino for dessert.
Allie IlaganFebruary 23, 2012
More than a year after its opening, the demand for seats at Barbuzzo is so high, you'll need to book in advance. Incredible Mediterranean fare, but the salted caramel budino is what you really want.
Nicole LJune 1, 2013
Sit outside if you can. The bone marrow is magnificently prepared with a light olive oil. Try at least two desserts (salted caramel budino and something else).
Kelsey✨April 15, 2018
Order the grilled octopus & roasted artichoke toast
Goodstuff HallySeptember 2, 2013
One of my best meals in the US. The peach crostata, meatballs and the salty caramels desert was all highlights of a generally AMAZING meal!
Nathan IngrahamApril 14, 2018
The salted caramel budino is shockingly good. Just insane. Everything else is tasty, too, but I would eat this dessert every night if I could.
Jessica BestMay 12, 2014
This place knows dessert! Before you order dinner, you should plan to leave room for the chocolate tasting plate and the insanely good Salted Caramel Budino.
CITY GRITAugust 1, 2014
Another great chance to eat Chef/Owner Marcie Turney's mouthwatering dishes - this time with flavors from the Mediterranean – and one of the few spots in Philly open late night.
Abigail KofflerAugust 27, 2014
Going to say it: the budino is overrated but the plate of Mediterranean antipasti and the ricotta make a perfect lunch!
K JureckiNovember 11, 2013
Can't get a table for dinner? Try lunch. We got there at 12:05 and were seated even though we didn't have a reservation. Can't make it the second it opens? Make a reservation.
Chris PolloneMarch 3, 2014
Chef's bar is awesome for walk ins. Shrimp, bone marrow & pork cheek pasta wonderful.
Visit PhillyApril 3, 2012
Been here 5+ times
Chef Marcie Turney and her partner Valerie Safran run three restaurants on the same block of 13th Street. Barbuzzo, their Italian bistro, features creative twists on Mediterranean classics.
Dorothy RooneyJanuary 11, 2014
Plan on having small plates and sharing. That way you can taste more things. We shared four different dishes. Everything was delicious!
Jessica RolandApril 4, 2019
Mediterranean/Italian place that is on the smaller side. Can get really loud if you are sitting at the tables behind the bar. Good for KOL lunches or dinners.
Visit PhillyMarch 6, 2012
Been here 5+ times
Excellent choice! This Mediterranean bar and restaurant simply does not disappoint. A must-taste: the famous salted caramel budino for dessert.
CITY GRITAugust 1, 2014
Don't miss the Burrata with Roasted Carrots, Uovo Pizza, or the Salted Caramel Budino (rated best dessert in Philly)!
Brian MasefieldMay 26, 2015
Great service. Great salads. The octopus entree was excellent.
Jessica BestMay 12, 2014
The gnocchi is as good as the tips say. The right amount of truffle flavor without being too rich and the gnocchi is fluffy as air. Incredible!
Leanne AlyssaJanuary 27, 2015
The gnocchi and budino really are excellent. Also the chianti soaked plums was a really light and fresh dessert
DanJanuary 29, 2015
Didn't get to try their bone marrow, but their meatballs are delicious and the salted caramel pudding is amazing
Visit PhillyOctober 27, 2014
Been here 5+ times
Any pizza at Midtown Mediterranean wine bar Barbuzzo can be upgraded with La Quercia prosciutto for the bargain price of $4. Read more
Emma McTagueJanuary 27, 2017
Perfect date-night spot; intimate atmosphere and shared plates!
Jacob BlauJuly 25, 2012
Unbelievable food! Truly impressive. Highlights (though you can't go wrong): ricotta salad and vanilla budino. Out of this world.
Juan AcevedoDecember 2, 2015
Awesome place. A bit small but great service, ambiance and food. Probably the best pizza (Pera) I have ever had!! ELITE!
Colin LeeNovember 11, 2017
The white truffle pizza and the shared Mezze plate was delicious and plenty of food!
Mark HrywnaDecember 29, 2011
Everything they say about this place is true -- soooo good. Packed by 5:30 on a Saturday night, we ate st the bar. Still great. Caramel dessert is fantastic.
Carlie RiceMarch 2, 2014
I ❤️ 4square recommendations! The uovo pizza, the meatballs, and the salted caramel budino were all awesome
KellyJuly 27, 2015
Service started attentive and prompt, but dropped off suddenly and sharply about 2/3 thru our meal. Shared about a dozen dishes, most of which were quite tasty.
Fodor's TravelAugust 29, 2018
If you don't have a reservation, try and snag the bar and chef's counter, which are first-come, first-served. Read more
Lucas KurrleApril 24, 2012
Salted caramel budino is sooooo legit! Also love how tender and tasty the octopus is.

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