Great atmosphere minus blues band volume. Tri tip outstanding-as is fried okra-large order actually regular size portion, mac n cheese AWFUL! Ribs amazing!
The pulled pork is central NC (competition) style with a slight eastern NC bent. Not bad, but it strikes someone from NC as being off since it tries to be two things. I’d order it again, though
Gluten-aware! The BBQ sauces and meats are GF. Great greens and peanutslaw. Enjoyed it. But the portions are huge so sharing is a great and economical option.
"The best BBQ in the Country!" "Or Maybe the State." "Or maybe the whole South!" That's what folks said about the BBQ Lucille grew up eating in her Grandma's lunch shack. When Lucille moved to Long Beach, she brought her Granny's cooking with her and opened her own lunch shack.