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- Offbeat L.A.February 21, 2018A landmark on Route 66, this Mexican cafe opened in 1937 as a lunch counter by Lucia Rodriguez & expanded its size in the 1940s. Mitla is the oldest surviving Mexican restaurant in the Inland Empire.
- Offbeat L.A.February 21, 2018Apparently Glen Bell, who had opened Bell’s Hotdogs and Hamburgers across the street in 1950, “borrowed” Lucia’s taco recipe and began selling tacos himself in December 1951.
- Offbeat L.A.February 21, 2018Still owned by Lucia’s grandchildren and great grandchildren at the same location. The exterior of Mitla is simple Spanish-style, with some river rock inlay.
- Offbeat L.A.February 21, 2018Glen then opened several taco stands in the early ’50s and went on to open the first Taco Bell in Downey in 1962 using the same recipe.
- Offbeat L.A.February 21, 2018The interior still has a long wood laminate eating counter along with rust colored booths and tables, ceiling fans and old photographs.
- Offbeat L.A.January 28, 2016Opened 1937. A landmark on Rte 66, this small Mexican cafe is where Glen Bell “borrowed” the taco recipe for Taco Bell.
- Elizabeth GonzalezMay 28, 2013Their taquitos are amazing. Plus, the salsa they serve on the side (not the one for the chips) is delicious.
- Dine 909January 14, 2012Since 1937...wow! Don't forget to check their Facebook page for daily specials.