- cheese curds
- magic coffee
- burgers
- Southern food
- good for dates
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- Tricia TanguyNovember 30, 2014Bibimbap, Mac n' cheese with pulled pork, shrimp & grits, and the pub burger. All hits with our table! And of course the pumpkin hummus, cheese grits, and pretzel.
- Dave SawyerJuly 4, 2015Brunch is one of the best in Madison. Nutella-Stuffed French Toast comes in a perfect portion size covered in raspberries & powdered sugar w/ a side syrup. Sweet, but not too sweet. A solid choice.
- Dave SawyerJuly 4, 2015Buttermilk Biscuits & Gravy are an easy winner for savory brunch. Would've been even better if I'd asked for an over-easy egg on top. Recommend coupling it w/ the light sweetness of Magic Coffee.
- Tricia TanguyNovember 30, 2014The pumpkin hummus was divine. The cheese curds were delicious and fried to perfection. Pretzel (with the cheese) was fantastic!! Also the bibimbap (with pork) and Mac n'cheese with pulled pork!!
- Dave SawyerJuly 4, 2015I don't love sweet coffee. But, the Magic Coffee—with its coffee, espresso, brown sugar, cinnamon, and 1/2 & 1/2 mixture—pairs wonderfully with any of the delicious, more savory brunch options.
- Dave SawyerJuly 4, 2015They make a fantastic variety of cheese curd. Massive chunks of gooey, deep-fried cheddar coupled with a thick, homemade buttermilk ranch dipping sauce. Always a good decision.
- Good cheese curds, but amazing views. If you want to enjoy either of these things on a friday or saturday plan on getting here (really) early, else you could be waiting up to 2 hours for a table.
- MR RiceDecember 19, 2019We had lots wonderful food! Started with the good cheese curds (liked ones from Old Fashioned more) The deviled eggs with paprika aioli are a must. Vegetarian Brussel sprouts at $11 is a lot but good.
- Tara RushmerFebruary 2, 2014Everything about the cheese curds are true. Get them....SO good! They are HUGE and have tons of cheese inside! The graze burger is also really really good. You won't be disappointed!
- Cooper SmithJuly 4, 2014Upscale dining meets Wisconsin classics, especially when it comes to cheese. The cheese curds to start are a must. Mac and cheese, topped with pulled pork, was fantastic.
- Alex CardosoJanuary 3, 2017A cool and modern place with a nice view to the street and to the Capitol. I tried the Korean nachos, and they were amazing! Watch out: they are spicy. As a Mexican, they were a good challenge.
- Michael HarrisonMay 24, 2018The Graze Burger, medium rare, is a revelation. Kimchi deviled eggs are great, too. Service was amazing. We were absolutely smitten.
- Elynn LeeJune 7, 2016We came for brunch! Cheese curds are amazing. Oysters are really fresh. Lots of really creative drinks - fierce lemonade was yummy. The noodle bowl was also pretty good!
- Lisa ZimmerAugust 12, 2013Wowza. Beautiful space, friendly service. Eggs Benedict was spot on; the little salad, which I usually ignore, was delish. You can get a 1/2 order of curds if you want to try them without filling up.
- Nikki JAugust 23, 2013House pickles are a smorgasbord of delicious, graze burger is incredible, and the fries are like crack. Wisconsin knows their burgers and this is proof. Also the batter on cheese curds - I die
- Definitely the best cheese curds in Madison! (Better than the old fashion)
- Brooke HardingFebruary 26, 2018Their cheese curds are delicious and so are their burgers! Nice ambiance being on the square as well.
- Georgeann GNovember 28, 2014The restaurant is absolutely gorgeous. Totally mood-elevating. Graze burger (not pub burger) was named best burger in America by Rachel Ray mag. If there's one thing I trust Rachel on, it's burgers.
- Joshua HurlimanOctober 15, 2014Had the Bibimbap. Was excellent. Wife had the Graze burger and loved it. Food is fresh and tasty. Great place to eat!!
- Eryka JenningsOctober 12, 2017The apple cider is so good and I ordered it warm. I also had the trout which was very tasty.
- Ashley SimonMay 26, 2013The Bloody Mary's come with sausage, cheese curds, and a glass of beer. Get involved.
- Mary Moore-SimmonsNovember 30, 2014Get the deep fried cheese curds, the bibimbap and really any of their seasonal speciality cocktails.
- The bibimbap is amazing. One of my favorite dishes in all of Madison.
- Mike Ver HagenJuly 22, 2015Eclectic menu and well-made drinks, in a great setting with a fun and skillful staff.
- The curds are so good, there's no point in getting the half sized order.
- Jeremiah DeGollonMarch 20, 2012Bimbimbop was amazing, pork was really good, the crawfish beignets are a must have. Can't go wrong menu, come hungry, try everything!
- GourmetLiveOctober 21, 2010Chef Tory miller places his juicy patties on local grass-fed, dry-aged Scottish Highland beef on a house-made English muffin. The craggy surface captures the patty's dripping juices wonderfully well.
- Daniel SpreheJune 18, 2017Good food and extremely friendly, but very hipster. If you like the hipster scene then this is the place for you. I prefer paying more for food than ambiance.
- Lindsey HodsonJanuary 15, 2016The pâté is phenomenal! Their craft cocktails are pricey but expertly mixed.
- MarcOctober 13, 2020The Daily Meal's 101 Best Burgers in America: #58 Seven Seeds Farm Double Cheese Smash Burger
- Greg S.November 8, 2016We had great brunch food here, but I thought the iced Magic Coffee was a standout drink!
- Matt FukudaJanuary 26, 2014Fried chicken and waffles and the graze burger are to die for. Ignore the price....it's worth it.
- Lisa HinchliffeAugust 10, 2014Everything is great but I especially recommend the pickle sampler. Inventive cocktails.
- Mikael ThomasJanuary 20, 2016Everything is good here. And all the food being local is refreshing to know.
- JingyanFebruary 28, 2016Are cheese curds, oyster, egg Benedict and cocktail too much for brunch? No! It's Sunday morning.
- Ally MJuly 22, 2015Yummy appetizers, like cheese curds and deviled eggs. Desserts are also wonderful.
- Megan SandersMarch 3, 2012Biscuits and gravy are some of the best I've ever had. Ask the bartender to put sriracha in your bloody mary!
- Sarah KarlenJune 4, 2012Love this place - always seasonal, always good! Try the warm farro salad and if you're a tea drinker - they get us!
- Tasting TableAugust 8, 2012Order the artisanal Wisconsin cheese board, which comes with four cheeses, walnut-date bread and homemade jams: Read more
- Matthew LewinskiDecember 28, 2013The bibimbap is really tasty, but always on the menu in case you are coming back another time.
- Ally GriggNovember 22, 2013Moules Frites was really good. Order a side of bread with it. It's spicy!
- Arielle BearheartMarch 13, 2013The Magic Coffee was magical! Try the chocolate cake for dessert!! You won't regret it!
- Brad ConnerJuly 22, 2012I know it's $19 but the Graze Burger is worth it, one of the best burgers I have ever had!
- Andy HefflingAugust 6, 2011Cheese curds, nutella stuffed French toast, and biscuits and gravy. All three the best I ever had