- chantilly
- good for groups
- casual
- great value
- outdoor seating
- (15 more)
- Popular
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- Hay KApril 6, 2017The best traditional Italian restaurant i've visited in Rome. Lovely old-fashioned ambience, friendly waiters and most of all: wonderful food. The carbonara is divine. Highly recommended!
- Ali DaylanJuly 30, 2017A nice place to try some Roman dishes. I tried bucatini alla amatricana. It was ok. Prices are comparable to other places in Testaccio.
- Juliana AdibNovember 25, 2016Great food, bucatini all'amatriciana, prosciutto mozzarella, carcioffi allá romana is the best!! Loved all the pasta
- Joanne YeoApril 19, 2017Bucatini, tagliatelle and grilled fish were great. Might not get the great service if you don't speak italian but you can get by.
- Suzana PečnikSeptember 19, 2018Food is super delicious, staff friendly, the place itself cozy and nice. It’s simply a place with a soul
- Vassiliki RinakakiOctober 30, 2016Typical italian restaurant. Delicious plates, excellent service and really friendly atmosphere. A restaurant to visit.
- Scott NorrisFebruary 16, 2014If you're not timid about trying something new, order the pajata. Fabulous. Playing it safer? The Amatriciana is top notch too.
- V ZFebruary 6, 2018It has nice atmosphere, waiter was also polite and basically thats all.Neither the food nor wine were as good as we expected for the price,there are better alternatives if you are in Rome for few days
- Gino M.January 29, 2012Great baccalà alla piastra (grilled cod) and bricciolata (millefeuille and chantilly cream). Avoid peak times (arrive early) for better service.
- sockiiJanuary 5, 2014Coniglo alla cacciatora is incredible. Don't just fill up on pasta, leave room for the rabbit!
- Matthi HefeleMay 28, 2016Food really good, fair prices and huge plates. House whine rather terrible and waiters not too nice
- Paola RoblesgilMarch 28, 2012Try the Bucatini Amatriciana - True Roman food from a local Trattoria :)
- Sylvia GoldmanMay 14, 2018Horrible service. Even if food probably tasted good, all@our mood was spoiled by bad service, getting insulted by the owner and extras on the bill. On of the worst experiences on a sunny day.
- If you're tired of Amatriciana, try for sure the Rigatoni Pajata.
- Andrej MišuraAugust 24, 2014Fond was good, but nothing special. service was horrible... Price A lot. Maybe 5 points maximum.
- Amaia GJuly 1, 2017"Pici alla gricia con carciofi" estaba increíble! El camarero nada más llegar nos vio la cara y pidió por nosotros! Sin duda acertó! La comida es tradicional y con mucho sabor!
- Carmen GútiezOctober 29, 2016Restaurante familiar, al lado de la plaza de Testaccio.Buen servicio, comida romana y buena relación calidad-precio.Probad rigatoni alla matriciana, coda (rabo de toro) o trippa (callos)
- valentinaJune 4, 2016Ricordavo che fosse più economico, ma che dire...tutto molto buono! Amatriciana fantastica e...le cameriere gentilissime!
- Carla MancosuAugust 31, 2013Tagliatelle funghi e tartufo lui, pici gricia e carciofi io;vino della casa, acqua, salsiccia e patate in due, dolce amaro e caffe'. 50€. Piu che Onesto!!tutto ottimo!
- Alviro JoeApril 18, 2016Ottimi antipasti. Puntarelle con acciughe fantastiche. Ottima pasta con le vongole. Menu romano. Costo nella norma.
- Oleksandr StronaNovember 2, 2014Отличная кухня! Быстрое обслуживание! Классическая итальянская траттория для местных жителей.
- Stas GorbunkovDecember 30, 2013В 13-00 зашли, в 13-10 свободных столиков не было. Блюда приносят очень быстро. Вкусно как всегда.
- Da non perdere i bucatini alla matriciana e il mont Blanc .. Evitate invece il vino della casa
- Flavio PaolucciOctober 12, 2013Amatriciana di livello super. E mi permetto di consigliare anche la cicoria ripassata come contorno!
- EzekielJuly 9, 2010uno dei posti migliori dove provare la vera cucina romana tradizionale, anche per i piatti meno diffusi (coratella, pajata, coda alla vaccinara ecc.). semplice e con prezzi contenuti.
- Francesco PetrucciSeptember 4, 2011Per non fare torto al nome, andate di bucatini all'amatriciana e fatevi portare il tovagliolo per non schizzarvi. Onestamente non è proprio economico, ma farete la scarpetta nel piatto!
- Nicola CataniJuly 4, 2013Immancabile porzione di bacatino.. magari seguita da puntarelle... pranzo Romano doc
- Silvia StefaniFebruary 26, 2011Da provare assolutamente i Bucatini. Buonissimi anche i contorni e i secondi. Consiglio il carciofo alla romana.
- Andrea GiulianoFebruary 24, 2013Porzioni abbondanti e buone..i piatti non sono economicissimi ma rapporto qualità/prezzo è buona per roma
- Samir BejaouiJanuary 7, 2011La carne e' di grande qualità e consiglio come contorno le puntarelle alla salsa di alici.
- Federico L.January 23, 2011a parte l'amatriciana dalla bontà quasi scontata, ottimo anche il pollo con peperoni