- seafood
- good for dates
- desserts
- beet salad
- burgers
- (15 more)
- Popular
- Recent
- Dana DJuly 17, 2012Local, organic, sustainable. Nice. The menu changes almost daily with fresh, new market items depending on what's in season. Seafood is the way to go, but the burger is a monster of deliciousness.
- Candice RiveraApril 5, 2021Even the Parmesan crackers were amazing! Literally everything was some of the best food ever. Lamp chop lollipops, seared tuna, chocolate mousse cake, amazing! great drinks and service as well!
- JackAugust 11, 2017The appetizers are great, especially crab deviled eggs. All the fish dishes are fresh and creative, too. Very good grapefruit crush and other creative cocktails.
- Julie SanchasJuly 11, 2012The new owners are doing an amazing job. Everything was so fresh & delicious. The house salad had everything you could think of in it and the seafood stew & grouper were dynamite. You must eat here!
- CaliAugust 10, 2023Higher end but casual! Everything we had was delicious. The drinks were yummy too. Service was friendly and fast. We will be back.
- Jeremy WinakerJune 14, 2012Under new management by the Big Fish folks. Big difference! Lovely, attentive service; speedy seating; and great food. Highly recommend the "kitchen sink" salad even without the shrimp and bacon.
- Always outstanding. Of you’re hungry you can’t beat the Fish Fry. And if it’s available the Scottish Salmon is divine
- JF SimardAugust 12, 2012The Pan Seared Crab stuffed halibut was great, very tasty. I would say though that the Crab Cakes that Carole had was one of the best I ever had. Great place!
- Forget all of the old reviews prior to april 2012. Place is under new owners and you won't be disappointed!! Awesome service awesome food. I'm so full I can't type anymore.
- shiftyFebruary 20, 2016The menu changes everyday but we all loved our food and thought the prices were really reasonable considering the portions and quality
- Jennifer SJuly 29, 2013Fantastic food! The beet salad was wonderful and the seafood stew was phenomenal. Cocktails were tasty, strong and reasonably priced.
- Ryan O'DonnellAugust 25, 2010Happy hour here rocks. Wings, oysters, pinchos, quail 2.50 60 minutes and Delaware's best dessert. Opens at five. Great ambiance and friendly staff. I'll be back to try the crab dip.
- Maxwell ZAugust 11, 2014Pork chop was delicious and the sides (baked beans, cornbread, and collard greens) were perfect.
- Under new ownership as of the new opening in spring 2012. Amazing desserts - awesome strawberry shortcake! Go just for that if you need to.
- Greg S.September 18, 2014The perfect date place. The filet was perfectly cooked; highly recommended.
- Carole GuevinAugust 11, 2012Crab cakes and stuffed halibut are excellent. Add this spot to your must.
- Tom DunnMay 14, 2011Food incredible. But something definitely wrong throughout the restaurant. Most likely the management. I saw people in the kitchen totally confused and waitress disappeared for 20 min at a time.
- The red sangria is not that good. Too much soda. But, who puts soda in sangria anyway?