6 Tips and reviews
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- New Autumn / Winter 2012 menu has some good dishes. Slow cooked rib of beef very nice, the duck that someone else had looked fantastic. Food and service was good despite place being very busy.
- Daniel J PorterAugust 27, 2012Nice pub, food has gone well down hill though. Was served still frozen roast potatoes and sandwhich meat for Sunday lunch.
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