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Ferris' Oyster Bar & Grill

Seafood Restaurant$$$$
Downtown Victoria, Victoria
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8.1/10
137
ratings
  • Stars
    Ranked #3 for seafood restaurants in Victoria
  • Tips
    Douglas B.
    "Wild salmon and outlandish oysters to die for."(20 Tips)
    Jeremy J.
    "Buck a shuck is amazing!!!!!"(3 Tips)
    Dona L.
    "Seafood Caesar | Bk."(2 Tips)
    Boris M.
    "Maybe get a side of mixed fries."(5 Tips)
Tips and Reviews icon46 Tips and reviews
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  • good for dates
  • brownies
  • casual
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  • Taddy B.heart icon on user image
    Taddy BareAugust 31, 2018
    We had the fresh shucked oysters, fattoush salad, smoked seafood plate, and grilled humboldt squid. For dessert crème brûlée and chocolate cake. Everything was outstanding! Also very tasty cocktails!
  • Roberto B.heart icon on user image
    Roberto Bruder AguiarOctober 12, 2017
    Celebrating 16th anniversary here was great! Their B.C. selection of wines is great! We had 3 appetizers instead of entres and we loved it.
  • nurkel N.heart icon on user image
    nurkel NicoleAugust 19, 2016
    Go upstairs for expensive but DELICIOUS food! Oysters + warm cauliflower salad + mussels. Be sure to get some wine~
  • Katrina G.heart icon on user image
    Katrina GuthrieSeptember 20, 2012
    Try the honey garlic prawns! They come in an amazing sauce and include a fried banana, fried rice cake and pineapple for only $12! Amazing. The brownie is also to die for.
  • Boris M.
    Boris MannFebruary 23, 2018
    The infamous cioppino soup. Perfect on a cold day. Maybe get a side of mixed fries.
  • Angeleah H.heart icon on user image
    Angeleah HoeppnerSeptember 9, 2013
    Go on Sundays for the tapas menu. The food is amazing, definitely get the bacon wrapped oysters and the toast with Brie, honey, and prosciutto.
  • Jill L.heart icon on user image
    Jill LewandoskyJune 30, 2017
    Oysters to start. Steamed clams and mussels. Broth is great.
  • Renato R.
    Renato RubboSeptember 26, 2013
    Ask for the best oysters available, some spanish sparkling wine and a bouillabaisse! Heavenly! The service is fantastic, too!
  • Lisa T.
    Lisa TaitMarch 13, 2011
    The Tofu Dog is my perennial fave (am veggie); comes w 1 free topping of your choice. Yam fries are a sweet side. For dessert, you MUST try the Rice Fritters. They will rock. Your. World! YUM!
  • Evgeniia I.heart icon on user image
    Evgeniia IablokovaNovember 24, 2014
    The place is so cozy and romantic! Oysters are terrific!
  • Boon K.heart icon on user image
    Boon KohAugust 24, 2018
    Effingham oysters here ($2.5ea) are amazing! Clam dishes as well.
  • Douglas B.heart icon on user image
    Douglas BoydApril 21, 2012
    Been here 50+ times
    After many oyster tasting sessions, the Outlandish remains our fav. Thx Sara for the recommendation. Scallops were also superb.
  • Birger S.heart icon on user image
    Birger S.August 31, 2014
    Most delicious seafood in town and very naturally friendly staff! :-)
  • Douglas B.heart icon on user image
    Douglas BoydFebruary 11, 2012
    Been here 50+ times
    Wild salmon and outlandish oysters to die for. Make sure yoy say hi to Sara. Matt and Manuel - superb service
  • Jason E.
    Jason ErnstMay 12, 2014
    A little pricy but food and service are great so definitely worth it
  • Russell S.
    Russell SpragueJune 2, 2011
    Get the West Coast Oyster Shooter, but be prepared for the spicy kick as you down it. Fantastic oysters all around.
  • Manu V.heart icon on user image
    Manu VethNovember 1, 2016
    Fantastic sea food!
  • Randy W.
    Randy WachtinJanuary 16, 2012
    Come in out of the cold for the chicken penne soup. It's as 'comfort food' as comfort food gets.
  • Eric V.heart icon on user image
    Eric VealAugust 2, 2015
    Halibut with prosciutto, cioppino, cocktails,service.
  • Dave M.
    Dave MorrisJanuary 4, 2011
    If you're a vegan, the Veggie nut burger can be made to order. If you're not vegan, it's still a damn good burger.
  • Stuart A.
    Stuart AdamsonApril 8, 2013
    Been here 5+ times
    Chicken burger made south of Kentucky. Best in the city.
  • John W.heart icon on user image
    John WareAugust 14, 2022
    $1.50 oysters at happy hour. What are you waiting for?!
  • Kim K.heart icon on user image
    Kim KidwellJune 19, 2015
    Baked oysters were amazing!
  • E L.
    E LDecember 8, 2013
    Best French toast in the world. No joke!
  • Stella A.
    Stella ArcherDecember 11, 2011
    Seafood Caesar ... Have have never managed to go here without getting one :)
  • Jordan A.
    Jordan AndersonNovember 6, 2010
    In my opinion, the best french fries in Victoria.
  • Will R.heart icon on user image
    Will ReiherOctober 15, 2011
    Been here 10+ times
    Have the Steve Zissou for breakfast. You will not be disappointed.
  • Emmanuelle R.heart icon on user image
    Emmanuelle RobertJuly 27, 2013
    Fresh oysters are amazing
  • Jeremy J.heart icon on user image
    Jeremy JonesApril 23, 2014
    Buck a shuck is amazing!!!!!
  • Dona L.heart icon on user image
    Dona LynnaSeptember 16, 2017
    Seafood Caesar | Bk. Oyster
  • Gino B.
    Gino BullerFebruary 9, 2017
    Sweet potato fries
  • MadGrin
    MadGrinAugust 26, 2012
    Try the West Coast Cocktail
  • Yuka K.heart icon on user image
    Yuka KuboderaAugust 19, 2015
    Fresh Oyster
  • Patrickheart icon on user image
    PatrickNovember 2, 2012
    Cioppino to die for
  • MadGrin
    MadGrinAugust 26, 2012
    Try the Baked Oysters
  • MadGrin
    MadGrinAugust 26, 2012
    Try the Mussles
  • Keon Y.
    Keon YungMarch 28, 2013
    Baked oysters and fries.
  • Josh D.
    Josh DuaOctober 11, 2011
    Been here 5+ times
    My favorite lunch spot. Try the gina lola
  • MadGrin
    MadGrinAugust 26, 2012
    Try the Brownie
  • Jeremy J.heart icon on user image
    Jeremy JonesApril 24, 2014
    Wicked buck a shuck
  • Carol-Lynne M.
    Carol-Lynne MJuly 5, 2011
    Malaysian veggie curry is vegan!
  • Min
    MinOctober 25, 2010
    Go upstairs for oysters. Yum yum yum.
  • Tastebud Guides
    Tastebud GuidesSeptember 26, 2010
    Been here 10+ times
    The Brownie is a must!
  • Stacy W.
    Stacy WhiteFebruary 13, 2011
    Sunday brunch = $5 jugs of OJ.
  • Neil W.
    Neil WeinsteinJanuary 8, 2011
    Three words--Pulled Pork Poutine.
  • Brad W.
    Brad WillardAugust 9, 2017
    It's not nearly as good as they present themselves. The oysters were great but everything else was pretty disappointing.
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