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- Best restaurant on the island. Get the tuna tartare and the blueberry sorbet if they have it!!
- Andy ChapmanOctober 13, 2015Clam chowder is one of the best I've had; fish special (flounder) was excellent. Sit in the bar area for a more relaxed, if a bit noisy, experience.
- Jamie GoldenJuly 31, 2020Halibut is amazing ( prob best I’ve ever head) as is the airplane ✈️ cocktail!
- Matt RJuly 29, 2016A Sconset classic, impeccable service with the food to match, hard to go wrong here.