- tapas
- bacalao
- guitarist
- pork meatballs
- ham
- (10 more)
- Popular
- Recent
- Susanne CurridJuly 4, 2012I love this place! There is nearly always a queue to get in, and no wonder. Consistently good tapas and nice generous portions. Their Sauvignon Blanc also turned out to be a really good choice.
- Duncan BirchDecember 23, 2016Really great little tapas place. Hidden gem. Try the stuffed 🍆 aubergine, also chorizo sausage. All really good though
- Paul GallagherJune 7, 2013Authentic tasty food in this small and crowded tapas restaurant. Service felt a little rushed and unprofessional at times, however friendly. Vegetarian meal for two, with wine: £55. I won't rush back.
- Dave MarshallDecember 12, 2015Paella and tapas that makes you smile. There's plenty of variety and helpful staff onsite
- Eugene OhJuly 12, 2011A very affordable place that nevertheless plies you with ingredients worth more than you pay for. Best to get a bigger group and share loads of tapas!
- Valentina CiolinoOctober 14, 2014Great tapas bar. The flamenco guitarist is amazing, don't be shy to shout Olé!
- KP SchleinitzMay 7, 2015Lucky to get 2 seats at the bar. just love the place. at least ten visits so far.
- The paella, whitebait & atmosphere are the stuff of dreams. Can get very busy for obvious reasons so book ahead if possible.
- AnaSeptember 27, 2015Not the best Spanish food ever, it's a little expensive for the quantity and quility. Always crowded. The sangría and desserts are good.
- Nicholas BelleMay 24, 2019What’s good here is the atmosphere, however the food is very far from ‘authentic Spanish tapas’. most of clearly came from out of a jar or packet. Very disappointed!
- Eugene OhJuly 12, 2011The bacalao is amazing but the pollo al ajillo is rather dry. Seems like it wasn't marinated in its sauce for long enough
- vaughan dennyNovember 16, 2009Worth going if only to see the guitarist. Service can be a little slow.
- Caroline JamesOctober 13, 2010The lamb was dry and the artichoke special not very. nice lively atmosphere though.
- Juan Carlos Aynat HuesoSeptember 14, 2022Buen pulpo, croquetas de jamón (5) grandes y ricas y patatas bravas muy ricas. La tortilla de patatas pasada, la sangria demasiado dulce y la paella de marisco pasada. en general bien