19 Tips and reviews
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- C McPJanuary 26, 2015I have been going here for years but that flat iron steak I had Saturday May have been the best meal I ever ha there. The earthy flavor or the shiitake mushrooms with the truffle oil, pasta, and steak
- Matt FowlerMay 12, 2017This is do-not-miss Italian in Buffalo. Seriously, just go and get the special.
- David MarkJanuary 15, 2020One of the best restaurants in the North towns! Excellent Tuscan cuisine, great service!
- Raymond BaileyNovember 8, 2015Didn't care for our server who kept on about having us order more. Apparently it's frowned upon to order small items. I'd rather go to Rocco's on Transit.(Same owner)
- travels allthetimeFebruary 5, 2017Bad food Bad service. Would not place appetizer order without entrée order. Had Sirloin Filet, rancid gristle.Waiter reply "sorry you don't like it " & walked away. Item was not removed from bill
- C McPMay 16, 2015Went to celebrate a graduation the other day and was very disappointed by the service and out right lied to by front end staff. Told restaurant would be very busy no room. 30% occupancy max.
- Robert ChuJanuary 4, 2012No need for appetizers--plenty of cheese, olives, and fresh bread are included.
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