- fall festival
- chicken pot pie
- brunch food
- wine
- desserts
- (15 more)
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- Cheryl EchevarriaSeptember 8, 2013Have everything healthy portions very generous. Go early visit the east end of long Island. They are in the heart of wine country and farm country. Buy fresh fruits and vegetables.
- John WJune 20, 2016Appetizer tower was good for two to share. Center cut pork chops with Apple Chutney was delicious for me and Chicken Pot pie for her. Strawberry shortcake was good
- Justin MiyagiJune 2, 2014Amazing brunch. High quality pastries and just plain out worth the $27. Even with just one plate. Low key and worth it. Head to the vineyard after if you're still feeling a nice day.
- Bernay SacksAugust 29, 2018The food here is delicious. Service was excellent. Tony was kind, warm and wonderful. He had great food suggestions as well. We had a wonderful experience here!
- IrinaJune 2, 2014Quite a large space, but quaint at the same time. Make a reservation on Open Table and ask to sit I the music room when you get there. You'll be dining to some crooning and guitar.
- ElisaSeptember 8, 2023Cozy ambience. Great for large groups. Food portions are on the larger side. Get the chicken pot pie! Pork chop is also delicious.
- John WJuly 4, 2016Crab cakes were delicious with steamed vegetables. Fried Calamari for an appetizer was cooked perfectly! Chicken Pot Pie for her was sumptuous
- Ricardo D'O. AlbanusNovember 24, 2017Went here for the Thanksgiving buffet and was blown away by the diversity and quality of the meals and desserts. Highly recommended.
- D VolpOctober 17, 2020Chicken pot pie, meatloaf, pulled pork, & calamari were excellent!! My North Fork Blueberry Collins was PERFECT & not sweet!
- Brian LeeJuly 18, 2014Family style business dinner was solid. (Garden Salad, Chicken Francaise, Penne Alla Vodka, Paella, Tartufo)
- Pam PDecember 29, 2013Best Sunday brunch! Huge buffet with everything you can imagine. Love the fresh watermelon juice.
- Rich ZbikowskiApril 24, 2017The food is excellent and service is also but needs to add some new dishes its always the same
- Edgar JonesAugust 5, 2012If you order the family sized entree this place does not kid around. The menu said "feeds 3 or more" when its more like 6 to 8 more. Awesome!
- The Corcoran GroupMarch 14, 2011You will experience the most amazing brunch and the local wines and produce add to the experience as well. Make the trip.
- KaitlinOctober 25, 2012Go for lunch! Their pre-fixe menu is delicious and you get to choose from an app, entree and dessert!
- Sesame Seared Yellowfin Tuna is one of my favorite meals here. The Cooperage Inn always has great fresh seafood dishes!!! Enjoy!
- Courtney ThompsonNovember 4, 2012Try the seafood bisque! No longer has pumpkin ice cream so go to Magic Fountain for dessert
- NOOOOOO EWWWWWWOctober 2, 2010The Fall Festival is super fun, a nice place to lunch after the farmers market or the LIVokda distillery next door