Planning a trip to Chicago?

Foursquare can help you find the best places to go to.

Kimpton Hotels & Restaurants

Sable Kitchen & Bar

(Now Closed)
New American Restaurant and Cocktail Bar$$$$
Near North Side, Chicago
Save
Share
  • Stars
    Has a stamp of approval from Eater and Time Out Chicago
    • Eater
    • Time Out Chicago
Tips and Reviews icon196 Tips and reviews
User icon
Log in to leave a tip here.

Sort:
  • Popular
  • Recent
  • Eater
    EaterJanuary 13, 2017
    Sable's fireplace provides Chicagoans with a warm sentiment, proving sometimes it's mind over matter. Sable's mixologists always manage to shake up something new and seasonal. Read more
  • Raul R.
    Raul ReyesNovember 16, 2013
    Yeah yeah the food is awesome - but the service we received from Rachael was beyond awesome - she helped us make great choices and was just plain fun to talk to - ask for her, she made our night great
  • Redeye Chicago
    Redeye ChicagoFebruary 27, 2015
    Irish coffee lovers, once you get a taste of bartender Mony Bunni's toddy from Sable's winter menu, it will be hard to go back to the standard whiskey blend. Try by ordering the Battle of Black Water. Read more
  • Redeye Chicago
    Redeye ChicagoFebruary 12, 2015
    Irish coffee lovers, order the Battle of Black Water. Once you get a taste of this hot toddy from the winter menu, it will be hard to go back to the standard whiskey blend. Read more
  • Eater
    EaterMay 31, 2016
    2015 Listel Gris Grain de Gris ($13). "It’s dry, light and aromatic. It’s a refreshing and elegant choice for spring and summer,” says sommelier Anton Valkov. Read more
  • Annaheart icon on user image
    AnnaOctober 12, 2015
    Sable bartenders know their shit! I was so impressed by the way our guy was talking about the flavors and ingredients! Loved the place because of this. Plus, they use big ice for the Old Fashioned
  • Sexy L.
    Sexy LFOctober 12, 2014
    With half- and full plates on the menu you can sample a few different dishes. I loved the beef sliders--perfectly grilled onions on top.
  • Zee A.heart icon on user image
    Zee AOctober 28, 2014
    Everything! We came to celebrate my birthday so we got to try everything-my fav were the cheese curds with spicy ketchup, deviled eggs, poutine, and the lamb entree!
  • Chicago magazine
    Chicago magazineMay 8, 2012
    We loved our pork belly BLTs, bison short-rib sliders, and sweet-corn crème brûlée (who knew this was possible?), and we swooned over the pistachio-cherry duck sausage with Parmesan grits. Read more
  • Sexy L.
    Sexy LFOctober 12, 2014
    While the scallops were deliciously spicy and oversized, my friend notes they could've come with a side. This is the large portion, FYI.
  • Chicagoist
    ChicagoistAugust 1, 2014
    You are going to get one finely made cocktail. Head Bartender Mike Ryan has curated a list of over 25 original cocktails in addition to a fine list of classic cocktails. Read more
  • Time Out Chicago
    Time Out ChicagoAugust 2, 2014
    Cocktails are so good that they detract from the food, which benefits from less scrutiny. As mere companions to the cocktails, those sliders are better than fine. Read more
  • Mark W.
    Mark WongSeptember 5, 2014
    Great food, off the menu drinks, history of cocktails lesson from Chris, and relaxing decor. Highly recommend!
  • James W.heart icon on user image
    James Wooten IIINovember 15, 2013
    Been here 10+ times
    Order a drink you've never had before instead of that basic, mainstream cocktail you usually drink. This is the place to try something new. Preferably something with whiskey.
  • Jon B.
    Jon BarfellSeptember 11, 2013
    Been here 5+ times
    Great cocktails. Best Manhattans/Old Fashioned around. Small plates restaurant - Most things can be ordered in half or full order. Try the truffle deviled eggs!
  • AFAR Media
    AFAR MediaAugust 4, 2014
    Their head bartender Mike Ryan honed his skills at Violet Hour so you're getting the same experience without the commute, the wait and the rules. Read more
  • Sebastianheart icon on user image
    SebastianJanuary 27, 2017
    The food is amazing and the drinks are kick ass - get yourself a Hendricks Gin Tonic ❤️❤️
  • Time Out Chicago
    Time Out ChicagoAugust 2, 2014
    The list goes on, but the takeaway with any of these dishes is the same: The modern restaurant that Sable is trying to be in print is not, in fact, what materializes on the plate. Read more
  • Autumn C.heart icon on user image
    Autumn ChoiDecember 21, 2019
    Good cocktails with staples + creative fun menu that rotates seasonally. Food is delicious as always
  • Shannon J.
    Shannon JeropkeJune 17, 2016
    Garden Grove ($14) Koval rye is mixed with caraway-cumin-fennel liqueur, arugula syrup, lemon juice and egg white with a tonic topper.
  • Superb
    SuperbJuly 2, 2012
    Loved the decor! Sable Kitchen & Bar is perfect for date nights or girls-night-outs. You can't leave without trying Chef Heather Terhune's sweet corn creme brulee!
  • Brandon A.
    Brandon AndreenJanuary 12, 2012
    Honestly the most amazing Service EVER. Self nominated customer service connoisseur this place is the best. Mike (the teenage ware wolf) is the best. Must try the cheese curds!!
  • Steve K.heart icon on user image
    Steve KMay 26, 2017
    The gin and tonic selection is absolutely the best.Very very knowledgable staff who are super friendly and welcoming.
  • Patrick F.
    Patrick ForkinOctober 19, 2011
    Awesome new restaurant. Great infusion. Here is what we had starting with the favorites: Corn creme brulee, bacon jam, short rib sliders, scallops with chutney. Highly recommended.
  • Sthuti G.
    Sthuti GokulMarch 8, 2014
    The tastiest burger I've had so far! A must visit place. Requires reservation in advance as there are few tables. Menu is exhaustive
  • Joselle G.heart icon on user image
    Joselle GalisJanuary 5, 2013
    The truffle deviled eggs are divine! As are the sliders and lobster rolls. And the cocktail program is solid, good drinks and knowledgable staff.
  • K U.
    K UMarch 18, 2013
    Lamb Sliders = one of thee best things I've ever eaten. Lamb burger, feta cheese, cucumber, red onion, and mint yogurt
  • Katieheart icon on user image
    KatieSeptember 2, 2012
    Ok so go to the bar and ask for Chris, he means business when it comes to drinks!! Ask for a Little Sister and tell him that "Katie Sent Ya!" ;) he'll put hearts in the foam of your cocktail! Love!!
  • Alex R.heart icon on user image
    Alex RenshawJune 22, 2013
    Been here 100+ times
    Sit at the bar and check out the 60+ long cocktail list. If you can't find at least one drink you like then you don't like drinking!
  • Eric M.
    Eric MerschOctober 10, 2011
    Been here 10+ times
    Grenades of High Life, an amazing back bar and one of the most knowledgeable bar staff in Chicago. Mike, Freddie and Sterling will guide you through the delicious world of booze.
  • Andie C.
    Andie CumberJune 1, 2013
    Sweet corn tamales, roasted poblano, pumpkin seed mole and egg on top has just the right amount of heat so your sinuses are not wide open!
  • Kyle M.
    Kyle McHughJanuary 25, 2012
    Been here 5+ times
    Ask for the 30 page spirits list, which is rarely offered or present on the bar top. It's encyclopedic, and the only way to appreciate this HUGE back bar.
  • John A.
    John AmundsenAugust 3, 2011
    Swanky yet (relatively) reasonable lunch spot and bar in Streeterville/River North, located in the Hotel Palomar. Good stuff: Peccarino and sausage flatbread, fried chicken sandwich.
  • Tyler M.heart icon on user image
    Tyler McPheetersNovember 30, 2014
    Interesting array of cocktails, worth stopping in if you can find a seat.
  • Fiona Q.
    Fiona QJuly 10, 2010
    The Whoopie Prix Fixe Lunch is Fantastic! Seasonal with Pea & Asparagus Soup, Bridal Shower Craft Cocktail (guys can enjoy too on a hot summer day) and steak or veggie burger, all were gorgeous & best
  • Robertoheart icon on user image
    RobertoDecember 6, 2014
    Awesome small bites! Great drinks. What a find! Corn creme brulee. Bacon jam. Short rib sliders!!!
  • Kenney M.heart icon on user image
    Kenney MarlattAugust 10, 2014
    Been here 25+ times
    Order a Spanish-style Gin Tonic. If you aren't familiar, it'll be the best gin & tonic you've ever had.
  • Alison K.heart icon on user image
    Alison K.July 31, 2013
    Been here 10+ times
    Fabulous cocktails, knowledgeable bartenders, & a can't-miss menu. What's not to love??
  • Ashley A.heart icon on user image
    Ashley AMay 9, 2014
    I suggest getting the smaller versions of the dish and share with your company. Great drinks. Love the decor!
  • PUJ
    PUJSeptember 20, 2015
    Gina,,Gina wow the bacon and cornbread was delicious. Ask for Gina she will treat you right.
  • David B.heart icon on user image
    David BarrieSeptember 15, 2014
    Great brunch, lovely brown rice and poached egg dish suggested by our server. Highly recommended.
  • Seth N.
    Seth N.June 15, 2013
    Get the chicken confit poutine. Incredibly flavorable and the half portion is perfect for one with a half sandwich.
  • Open Air P.
    Open Air PublishingApril 16, 2012
    We are huge bacon fans and love chef Heather Terhune's Bacon Jam. Tip: this recipe is featured in "The Better Bacon Book" for iPads. http://bit.ly/foursq_bacon http://bit.ly/foursq_bacon
  • Tracy A.
    Tracy AhernOctober 21, 2010
    Been here 25+ times
    Try the wild mushroom and brown rice with goat cheese"burger" It is seriously to die for!! Desserts are superb too! Staff? Amazing! Great lunch place and i hear they do breakfast!
  • Marissa M.
    Marissa McGuinnessJuly 9, 2013
    Great cocktails (the Aerialist) and amazing food (bacon wrapped dates, tuna tartare, chicken and waffles) yummm
  • Amy R.heart icon on user image
    Amy RobertsonDecember 28, 2015
    Solid food and superb cocktails. Highly recommend the pretzel bites and Park Slope cocktail
  • Rishad T.
    Rishad TobaccowalaSeptember 5, 2012
    Been here 5+ times
    Fire and Ice a drink that is not on the menu. Superb. Fries in duck fat. Chicken and waffle. That is the trifecta here.
  • Joseph B.heart icon on user image
    Joseph B.June 30, 2015
    Pricey but unique menu. Plenty of space inside and outside, plus a friendly lumbersexual bartender.
  • Taylor C.
    Taylor CabyApril 2, 2012
    Share a small portion of the fried chicken and waffles with your brunch. At night, good scene, food, and cocktails. Try the pork belly BLT's.
  • Cristian L.heart icon on user image
    Cristian LöfvallDecember 24, 2019
    Went for the holiday drinks, the bar gets its Christmas costume on and changes name to Miracle at Sable. Great drinks and chill atmosphere.
Photos646 Photos

Related Searches

  • sable kitchen & bar chicago •
  • sable kitchen & bar chicago photos •
  • sable kitchen & bar chicago location •
  • sable kitchen & bar chicago address •
  • sable kitchen & bar chicago •
  • sable chicago •
  • sable bar and kitchen chicago •
  • sable kitchen chicago •
  • sable kitchen & bar chicago •
  • sable kitchen and bar chicago •
  • sable kitchen & bar near north side chicago

Foursquare © 2024  Lovingly made in NYC, CHI, SEA & LA