- good service
- beer
- great value
- chicken satay
- good for dates
- (12 more)
- Popular
- Recent
- George WittemanFebruary 27, 2018I had the Ragú Bolognese which was delicious! The Shrimp Scampi special also looked fantastic, and I kind of regret not getting it for myself. Oh well! 🤷♂️
- EssexAugust 18, 2013Chicken Satay is on point, Sarnac Blondy Ale is smooth and refreshing. Littleneck clams were a little salty, but the scallops special erased any memories of lackluster service or salty clam water.
- Elaine StimpsonFebruary 19, 2013Great food! It is obvious that this Crew takes great pride in what they do!!! We will be back!Upvoted Jan 30
- Dori💋February 22, 2013The appetizers were great. I lived the goat cheese and mushrooms on ciabatta. #delicious!!!
- Greg M. JohnsonDecember 31, 2011Salmon "crab" cakes amazing. Once last year they couldn't handle order timing between one person ordering entree and the other just appetizers.
- ZanderFebruary 11, 2012The pulled pork is amazing and is great with one of the many awesome craft beers they have on tap.
- Dave PoppleMay 27, 2011Try sitting at the bar facing the open kitchen. All the food is good. Try them on a special night when they have a tasting menu.
- christopher diazNovember 20, 2011Good food and awesome beers. Chilling with my bro and good friend dion.
- Mauro SessaMarch 31, 2010Great Belgian beer selection. And people watching the food is from a CIA graduate
- Don't be afraid to try a craft beer that you've never heard of!
- The Culinary Institute of AmericaDecember 10, 2012Check out CIA Alumnus Thomas Kacherski's restaurant!