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Stone Creek Inn

French Restaurant and American Restaurant$$$$
East Quogue
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9.2/10
63
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  • Tips
    R. Jason S.
    "One of the best restaurants on the east end ."(2 Tips)
    Jonathan R.
    "Calamari salad, burrata, and dessert sampler were great"(2 Tips)
    Valerie D.
    "Great cocktails and creative menu."(4 Tips)
    Heather O.
    "Yucky tuna tartar - warm & grizzly."(2 Tips)
Tips and Reviews icon16 Tips and reviews
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  • Anders S.
    Anders SjöstedtFebruary 18, 2013
    It's not only because it's around the corner that we end up here. Not cheap, but bustling and friendly - you can enjoy a cocktail, a candlelit dinner date or bring friends with kids for a good brunch.
  • Laurel S.
    Laurel StinsonApril 9, 2013
    AMAZING food & ambiance! I cannot wait for another evening at a "must see" East End spot. Although ordering a bottle of local wine would have been cheaper by the glass - I'd always rather drink local!
  • Valerie D.
    Valerie DAugust 15, 2014
    Cozy ambiance. Great cocktails and creative menu. A respite from the snooty hampton crowd. Wine list is pricy stick to a cocktail.
  • The Corcoran Group
    The Corcoran GroupMarch 14, 2011
    Style and great food sums it all up. Listen to the specials carefully so you don’t miss out. All is fresh and get ready for sensory overload. Cozy all seasons. Feels like a private country club.
  • Kathleen C.heart icon on user image
    Kathleen CorlessJune 4, 2018
    The service is great! The seasonal specials are delicious also the rack of lamb, burrata and biscotti. Pretty spot.
  • Melissaheart icon on user image
    MelissaAugust 16, 2014
    Get the spaghetti with lobster and shrimp and the coconut ice cream balls. So good. One of the best meals I've had in a while.
  • R. Jason S.
    R. Jason SullivanApril 1, 2013
    One of the best restaurants on the east end . Food is always top notch. Family has know the owners since it opened.
  • Fabian O.heart icon on user image
    Fabian OnettiAugust 31, 2022
    Best French restaurant out East. Megan the manager is great
  • Jonathan R.heart icon on user image
    Jonathan RossmanMay 19, 2017
    Calamari salad, burrata, and dessert sampler were great
  • Kate F.
    Kate FurstOctober 9, 2010
    Start with a martini and settle in for deliciousness. Get the soft shell crab if they have it. An amazing spot
  • Long Island Restaurant Week
    The First Spring Long Island Restaurant Week 2011 is April 3 -10. Come here to enjoy a 3-course prix fixe for $24.95. See other participants or make a reservation at www.longislandrestaurantweek.com.
  • Heather O.
    Heather OAugust 12, 2010
    Yucky tuna tartar - warm & grizzly. Valet "didn't show up" so we parked ourselves on the back lawn. Service was very junior varsity compared to past visits and the $ spent - disappointing.
  • Price
    PriceJuly 25, 2011
    Best food around. Ginger marg is great, not too sweet.
  • Marilyn G.heart icon on user image
    Marilyn Graham-MulachAugust 28, 2016
    The beetsalad is wonderful.
  • Kal El
    Kal ElMay 26, 2014
    Steak Tartare and Foie Gras
  • michael s.heart icon on user image
    michael schatzbergMarch 24, 2013
    Best food in Long Island
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