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Bugatti

Italian Restaurant$$$$
Coral Gables
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7.0/10
31
ratings
  • Tips
    ᴡ D.
    "Try the lagansa the first wednesday of every month"(2 Tips)
    Andre G.
    "Thumbs up if you ate the Ravioli Fra Diavolo and it was amazing!"(3 Tips)
    Andre G.
    "their House Special Lasagna!"(2 Tips)
    Alex H.
    "Lobster ravioli was excellent."(2 Tips)
Tips and Reviews icon16 Tips and reviews
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  • first wednesday
  • spinach and cheese
  • ravioli
  • pasta
  • fra diavolo
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  • Andre G.
    Andre GarrigoDecember 23, 2012
    Thumbs up if you ate the Ravioli Fra Diavolo and it was amazing!
    Upvoted 1 day ago
  • Derek A.heart icon on user image
    Derek Assali SrDecember 12, 2013
    The Ravioli with spinach and cheese is delicious, the tomato sauce they use is exquisite, great customer service but the food portions should be more
  • Josh S.heart icon on user image
    Josh SandsFebruary 20, 2023
    Very good had the Cesar salad the pine nuts were awsome in it and the pesto pasta
  • Bart H.heart icon on user image
    Bart HofkerFebruary 24
    nice atmosphere, scalapino, wines
  • Jeffheart icon on user image
    JeffAugust 12, 2019
    Been here 5+ times
    Great restaurant...best kept secret.
  • JPVS
    JPVSJanuary 28, 2014
    Tataglia filet, really good if you like the medium-rare term
  • Alex H.
    Alex HowardAugust 10, 2013
    Lobster ravioli was excellent. Tiramisu however did not meet expectations.
  • Thomas M.
    Thomas McKinleyNovember 25, 2012
    The Penne a la Pomadoro is great
  • Andre G.
    Andre GarrigoAugust 13, 2010
    First Wednesday of every month come in for their House Special Lasagna! Read more
  • ᴡ D.
    ᴡ DeAnguloDecember 1, 2010
    Try the lagansa the first wednesday of every month
  • Chris G.
    Chris GMay 28, 2010
    Been here 5+ times
    You don't have to stick to the menu here. I mix up the pasta and sauces.
  • Alex H.
    Alex HowardNovember 16, 2013
    Tiramisu is awful. I don't know why I keep ordering it, hopeful it would change.
  • Ben
    BenJune 16, 2010
    Gnocchi in Pesto!
  • Richard L.
    Richard LaguardiaApril 25, 2010
    Lobster Raviloi- yum
  • Frank V.
    Frank VianelloMarch 3, 2010
    Lasagna in white sauce!
  • Andres F.
    Andres FrancoAugust 9, 2012
    Un restaurante pequeño pero bien puesto. Una carta no muy grande pero apetitosa, su especialidad es la lasagna pero a mi me parece que su fuerte esta en los espaguetis.
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