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Felice a Testaccio

Roman Restaurant and Italian Restaurant€€€
Testaccio, Roma
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8.6/10
511
ratings
  • Tips
    Sandra A.
    "What a wonderful place!!! Food, wine and the Tiramisu wowww!!!"(18 Tips)
    Mo L.
    "Caccio e pepe is the best in Rome"(2 Tips)
    Popi A.
    "Amazing original roman cuisine."(2 Tips)
    Kral2
    "Try the Ravioli Alla Felice (via @Foodspotting)"(3 Tips)
Tips and Reviews icon70 Tips and reviews
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  • A S.heart icon on user image
    A SJanuary 23, 2019
    The best cacio e pepe I’ve ever had. Comes with a little theatrics as well as it is prepared table side. As this is in Testaccio, it’s a bit more of an Italian crowd than other spots in Rome.
  • Tobias W.heart icon on user image
    Tobias WackerAugust 16, 2014
    Possibly the best restaurant in Rome. Ignore the menu, just ask the waiter. However, you probably should have some cacio e pepe and finish with tiramisu! Reasonable tourists to locals ratio.
  • Ben T.
    Ben TaylorMay 25, 2018
    Italian director Roberto Benigni said when he goes to heaven he'll ask for Cacio e Pepe the way they make it here. His handwritten note can be seen on the wall near the entrance.
  • Josh P.heart icon on user image
    Josh PylesOctober 8, 2019
    A classy restaurant serving Roman essentials. My favorite Carbonara of the trip, but don’t miss the Gricia and Cacio e Pepe as well. The tiramisu was also a really unique presentation and delightful.
  • Theodoros A.heart icon on user image
    Cacio e pepe pasta, then a tagliata with a puntanelle, tiramisu for desert!! All were amazing!! The staff was fantastic, the atmosphere great and they even have a sommelier for wine recommendations!!
  • H K.heart icon on user image
    H KApril 23, 2019
    This is a very local place. Try cacio e Pepe (made table side), Roman style artichoke
  • Ross W.
    Ross WSApril 8, 2016
    A true institution of Roman cuisine. Off the tourist path. Located in the old-style family neighborhood of Testaccio! If you’re interested in trying the perfect carbonara pasta go here. Read more
  • Calle N.heart icon on user image
    Calle NordellJuly 10, 2015
    Starters are around 10 euros, first dishes (pasta) is 10 to 15 euros, second dishes (meat) are around 20 euros. Fantastic pasta. Often full during evenings so come eat during lunch time.
  • Patrick P.
    Patrick PuricelliJune 15, 2018
    Amazing roman restaurant, very popular with locals so booking in advance is a must! Great for dinner or lunch.
  • Barry M.heart icon on user image
    Barry MOctober 21, 2016
    Of course you have to get the cacio e Pepe. But all the meat was great. Wine list is intimidating - don't be embarrassed to ask for help (they're very helpful)
  • Jacqueline L.
    Jacqueline L.May 6, 2023
    Cacio e pepe is huge - recommend having someone to split it with. Tiramisu comes in a cup, so it's harder to split in groups. Reserve or arrive within 30min of opening.
  • Bonnie W.heart icon on user image
    Bonnie WongJuly 7, 2019
    Book in advance to try their cacio e pepe if you’re ever in Rome...also recommend the tiramisu!
  • Mariana R.heart icon on user image
    Mariana RodriguesAugust 26, 2017
    Best Spaghetti alla matriciana I have ever tried! And don't forget to try the Tiramisu with Chocolate sauce!
  • Rasmus B.heart icon on user image
    Rasmus BlakMay 22, 2019
    Lovely! Try cacio e pepe or the “house-tiramisu” for dessert 😳 only negative is that you can’t eat more...
  • TOWN&COUNTRY
    TOWN&COUNTRYFebruary 28, 2012
    While they may serve the best cacio e pepe in town, be sure to save room for dessert. The tiramisu & chocolate tart are heavenly, paired with a house red, a Rubillo Cesanese from the surrounding area
  • Hay K.heart icon on user image
    Hay KApril 6, 2017
    A good restaurant, but maybe a bit overpriced and overhyped. I would prefer Da Bucatino, which is just a couple of blocks away and has comparable, but better, food and ambience at a lower price.
  • Paul O.heart icon on user image
    Paul OswaldDecember 30, 2013
    The food here is delicious and richly seasoned but quite heavy. All of the tables had reservation cards on them so you might want to call ahead. Bring an appetite.
  • M H.
    M HMay 23, 2013
    Diffucult to find but it's worth to look for , a true italian restaurant , a very kind chef with a very fair price.Don't pass by if you're at Rome.
  • Elizaveta T.heart icon on user image
    Elizaveta T.July 28, 2015
    Simply awesome. Only Italians, have different menu for each day. Ravioli Felice + Vintage Tunina white wine👌🏼 tiramisu not bad
  • Doc D.heart icon on user image
    Doc DruzsinOctober 8, 2020
    The spaghetti all’Amatriciana is world champion, the best I have ever eaten! It’s absolutely worth going there and trying it! 😊❤️
  • Calle N.heart icon on user image
    Calle NordellJuly 10, 2015
    This place is known for Romes most famous local dish Cacio e Pepe. It is said to be one of the best in the city.
  • Ahmet U.heart icon on user image
    Ahmet UgluJanuary 28, 2017
    Amazing food here: Artichoke, frsh pasta and their own version of Tiramisu
  • Evita C.heart icon on user image
    Evita ChatzigeorgiouMarch 14, 2019
    Cacio e pepe and then tiramisu!! Thank me later! Ask the stuff about recommendations and wine!!!
  • gus.heart icon on user image
    gus.November 9, 2019
    best cacio e pepe ever!
  • M N.heart icon on user image
    M NSeptember 19, 2016
    Meatballs were delicious, spinach ravioli with tomatoes and spinach was incredible and the lamb was fantastic.
  • Elizabeth B.
    Elizabeth BakhashSeptember 5, 2016
    Amazing pasta. Be sure to get the cheese and pepper pasta.
  • Irina L.heart icon on user image
    Irina LarsenSeptember 17, 2017
    Very upscale and trendy, hard to get in without reservation. Exceptional service. Pasta was great!
  • öykü Y.heart icon on user image
    öykü YalçınNovember 1, 2015
    Pasta and wine are very delicious but it always full so you must make a reservation.
  • Sopitas
    SopitasSeptember 19, 2018
    Caccio & Peppe! Best if you have a reservation!
  • Edina P.heart icon on user image
    Edina PetőAugust 21, 2016
    High class service, cacio e pepe is to die for.
  • Abu Aya K.heart icon on user image
    Abu Aya KDAugust 11, 2022
    As everyone says the cacio pepe and the tiramisu
  • Önder B.heart icon on user image
    Önder BingölJanuary 10, 2019
    Order the oxtail and test your butchery skills :)
  • Evaheart icon on user image
    EvaAugust 5, 2017
    Amazing for lunch and dinner, reservation is highly recommended.
  • Jess L.
    Jess LauMay 27, 2014
    So so so good. If you don't order the carbonara and cacio e pepe then you clearly wasted your reservation and the long line to get in. 😀
  • Calle N.heart icon on user image
    Calle NordellJuly 10, 2015
    The restaurant has a menu which serves different dishes depending on which day of the week you are here.
  • Kral2heart icon on user image
    Kral2May 23, 2015
    Try the Spaghetti Alla Felice (via @Foodspotting)
  • Kral2heart icon on user image
    Kral2May 23, 2015
    Try the Ravioli Alla Felice (via @Foodspotting)
  • Bryan L.heart icon on user image
    Bryan LeeOctober 21, 2014
    Casio e Pepe... Don't know what the hype is all about, everyone orders it, but after a couple of mouthfuls just felt sick. Tiramisu was good if like it more chocolate-y
  • Robert B.heart icon on user image
    Robert BrandlMarch 19, 2017
    Found the waiters a bit arrogant, especially the sommelier who was very eager to sell us a 45€ red wine bottle. Food was good.
  • Popi A.
    Popi AnastasopoulouJune 22, 2013
    Amazing original roman cuisine. Definitely a place to eat!!
  • Ben D.
    Ben DruckerDecember 30, 2014
    Hard to get in. On a Monday afternoon the earliest reservation they had for Tuesday was 11 PM.
  • Milena N.heart icon on user image
    Milena NickMay 26, 2018
    So delicious and great pasta. Must try
  • Sandra A.heart icon on user image
    Sandra AlvarezOctober 6, 2014
    What a wonderful place!!! Food, wine and the Tiramisu wowww!!!
  • Cecilia
    CeciliaSeptember 14, 2011
    Tipical roman food, albeit a little expensive. If you come here, you have to try the cacio & pepe.
  • Zac B.
    Zac BowlingApril 8, 2018
    Wouldn’t seat us. Turned us away without explanation when it was empty at 1pm
  • Andrei M.heart icon on user image
    Andrei MaiseyenkaJuly 23, 2016
    quiet place, tasty dishes, friendly staff
  • Kral2heart icon on user image
    Kral2May 23, 2015
    Try the Asparagi Al Limone (via @Foodspotting)
  • Emma K.
    Emma KSeptember 28, 2014
    You have to make a reservation before going here!
  • Kral2heart icon on user image
    Kral2May 30, 2015
    Pick any dish eyes closed. Hard to be disappointed.
  • Peter W.
    Peter WittmanApril 10, 2017
    The Tiramisu is not be missed!
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