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- GourmetLiveAugust 7, 2012Food blogger Jess of Foodette Reviews recommends Bistro les Gras. "Dinner entrées include creative tapas and classics like steak-frites. Leave room for the salted chocolate crème Chantilly dessert."
- Went for the restaurant week w/ friends and the wait was almost 90 min. Staff was friendly, ambiance is quaint and food is quite alright as well. Veg options, however, not that great. Good desserts.
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