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North Italia Locations

North Italia

Italian Restaurant and American Restaurant$$$$
North Burnet, Austin
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8.9/10
451
ratings
  • Stars
  • Tips
    Eric A.
    "Zucca Chips are a must try — almost melts in your mouth!"(10 Tips)
    Luciana M.
    "Strozzapreti or Cavatelli pasta are the best dishes"(3 Tips)
    Jennifer H.
    "... locally sourced ... Zucchini chips are a perfect appetizer. Lots of HF..."(3 Tips)
    Monique D.
    "Favorite pasta is Bolognese and the calamari is wonderful!"(7 Tips)
Tips and Reviews icon132 Tips and reviews
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  • Patrizioheart icon on user image
    PatrizioApril 6, 2014
    Been here 10+ times
    Can't decide which pizza to get? You can order your pizza 50/50 and have the best of the best. Can't go wrong with the patata or the margherita. ~ The team at HomeStyleAustin.com
  • Brandi B.heart icon on user image
    Brandi BennuApril 14, 2016
    We had the bolognese, chicken pesto tortellini. All delicious. We got the dark chocolate cake, which was great but very rich, & salted caramel mousse, (light & so amazing). Service was superb.
  • Angela P.heart icon on user image
    Angela PaduchNovember 5, 2015
    I had the margarita pizza and it was great. My parents had the meatball sandwich and Italian club which they enjoyed as well. The highlight though, the potatoes that were served with the sandwiches.
  • Samah A.heart icon on user image
    Samah AlsammahiFebruary 24, 2018
    One of the best Italian restaurants I have ever been to in the US. The salads are spectacular. The pastas and pizzas are to die for. You can’t go wrong with anything on their menu.
  • Cerise L.heart icon on user image
    Cerise LopaticDecember 26, 2015
    Truffle garlic bread is a must! Beet salad is amazing, too, and so is the Bolognese! For drinks, go with the red sangria or Ducati!
  • Felipe G.heart icon on user image
    Felipe GarciaFebruary 9, 2019
    Pastas are great! Tasty and not too oily. Strongly recommend STROZZAPRETI if you’re looking for a mix of healthy vegetables with chicken and a bit of cheese!
  • Rossy B.heart icon on user image
    Rossy BenavidezOctober 11, 2016
    The bolognese is a must have, love the seasonal vegetable salad and the calamari is absolutely delicious! Pizzas here are also amazing. Don't forget to try the tiramisu.
  • Patricia J.
    Patricia JavellanaDecember 22, 2013
    When the weather is nice outside they open up the restaurant so the patio and the inside become one giant space which is pretty cool! Seats are comfy and modern looking as well
  • Jennifer H.heart icon on user image
    Jennifer HeinzeNovember 15, 2016
    Delicious, creative menu, locally sourced ... Zucchini chips are a perfect appetizer. Lots of HF options, including a fig/prosciutto pizza ... WOW!
  • Ailie C.heart icon on user image
    Ailie ChangOctober 29, 2014
    Sit outside if you're trying to have a conversation with the person sitting across from you. I enjoy their spicy shrimp pasta. They have different items on the menu each season.
  • Sam M.heart icon on user image
    Sam MelnickAugust 16, 2018
    The chicken pesto pasta is my favorite dish here by far. Ask for the house bread and sun-dried tomato butter! It's by request only.
  • Frank R.heart icon on user image
    Frank RodriguezNovember 26, 2015
    Garlic bread and the meatballs are the perfect appetizer. Their pizza is amazing but the true star is their homemade pasta done fresh everyday!!
  • Sambukaheart icon on user image
    SambukaNovember 21, 2017
    We asked for an arugula salad, the zucchini chips and the bolognese. Everything was perfect.
  • Eduardo C.heart icon on user image
    Eduardo ChristophJuly 21, 2016
    The pizza of the day is usually very good and fresh! The chef knows what he does.
  • Irinaheart icon on user image
    IrinaSeptember 5, 2014
    Yucca chips are worth a try. Scottish salmon is amazing. Service is courteous and timely. Make a reservation -- this place is insanely busy.
  • Maggie C P.
    Maggie C PerkinsMay 12, 2013
    Never too late to have a Happy Mothers Day. Call yo' mama, peeps! (Great mussels, but service suffered a bit of hipster indifference. Excellent people watching!)
  • Spenser
    SpenserAugust 25, 2021
    Great brunch spot with a patio, and a nearby Starbucks if you overdo it with the Aperol spritzes
  • Jay B.
    Jay BensonMarch 28, 2014
    This place is delicious. The seasonal salad with Brussels sprouts, walnut granola and red wine oregano dressing is on point!!!
  • Jennifer D.
    Jennifer DuplantisMay 16, 2011
    Totally hip and fun, NoRTH is a fabulous place for lunch. Sit at the bar. The bartender with the dreamy blue eyes makes great drinks (and conversation), and you'll meet some really cool people. Read more
  • 🤦🏻‍♂️ .heart icon on user image
    We got calamari, the prosciutto, fig and goat cheese pizza and nutella cake. It was all amazing! As a chef I was totally impressed!
  • Eric A.heart icon on user image
    Eric AndersenOctober 17, 2016
    Zucca Chips are a must try — almost melts in your mouth!
  • Juan Antonio S.
    Juan Antonio SanchezMarch 30, 2013
    Awesome food, manager gave us complimentary calamari because food was taking too long. Excellent service!
  • Luciana M.
    Luciana MisuraAugust 17, 2011
    Scallop risotto, Strozzapreti or Cavatelli pasta are the best dishes, but everything here is good. Order the Nutella cake for dessert or one of their gelatos.
  • Brian
    BrianApril 11, 2015
    Prosciutto wrapped pork tenderloin - tender and and very moist.
  • Andre P.
    Andre PJune 10, 2011
    Can't go wrong with BUCATINI: delicious tender short ribs in slices with amazing pasta in tomato sauce. Yummy modern Italian!
  • Patrizioheart icon on user image
    PatrizioApril 8, 2014
    Been here 10+ times
    The Zucca Chips were great. We could make this a meal.
  • Adrian G.
    Adrian Gonzalez TTYJanuary 12, 2013
    Love wine? Order the Sunflower Pinot Nero. Awesome. Great price. And you can only find it here.
  • Huey F.
    Huey FreemanDecember 1, 2012
    Been here 25+ times
    Nice Italian food good with family and even kids. They change their menu frequently too, its worth visiting
  • Brian
    BrianOctober 23, 2014
    Try the braised meatballs such a succulent starter.
  • Lindsey C.heart icon on user image
    Lindsey CramerJuly 4, 2015
    Bruschetta and Red Sangria are amazing!
  • Beth M.heart icon on user image
    Beth McKinneySeptember 8, 2012
    Bartenders are super nice and attentive, food is delicious and they have "pizza parties- every Monday" 4-close.
  • Sam M.heart icon on user image
    Sam MelnickMay 25, 2016
    Creative pizzas! Also, the sun-dried tomato butter is amazing.
  • Brian
    BrianSeptember 22, 2014
    Try the amazingly delicious kale salad.
  • Monique D.heart icon on user image
    Monique DumareilleDecember 22, 2017
    Favorite pasta is Bolognese and the calamari is wonderful!
  • Jason I.
    Jason IAugust 16, 2013
    Been here 10+ times
    Cavielli is my all time favorite. Spicy Italian sausage, garlic and spinach. So good!
  • Brian
    BrianOctober 27, 2014
    That kale salad was anointed, tho. Grapes, apple, radish, walnut. Blessed by the hand of The Lord himself.
  • Dallas Food N.heart icon on user image
    Dallas Food NerdApril 19, 2014
    If you're a pasta fan, try the bolognese and add meatballs
  • Cindy L.
    Cindy LoSeptember 14, 2014
    Been here 25+ times
    Get the pig pizza and add an egg #You'reWelcome
  • Marcelo D.heart icon on user image
    Marcelo DiasAugust 3, 2015
    Fresh pasta made everyday. Try pesto! Amazing!
  • Angel P.heart icon on user image
    Angel PerezNovember 26, 2014
    #VeryDissapointing: The Pig Pizza- Greasy, Spicy Shrimp- dry an few shrimps, Wine never delivered, waitress only checked once, still forgot Chs an peppers:/
  • Abraham S.heart icon on user image
    Abraham SabagOctober 28, 2017
    Everything is delicious
  • Malinda
    MalindaJune 14, 2013
    1/2 price bottles if wine in happy hour, including the reserve list. Faust, silver oak, etc. l
  • Jay H.heart icon on user image
    Jay HartwigApril 14, 2015
    Pasta made from scratch! Such Chips are a win!
  • Brian
    BrianOctober 23, 2014
    The mussels were perfection.
  • Brian
    BrianSeptember 22, 2014
    Grilled Branzino was succulent.
  • Diane R.
    Diane RJanuary 8, 2013
    Recommendations: heirloom beet salad, calamari, funghi pizza, and John to serve it all.
  • Troy W.heart icon on user image
    Troy WilliamsAugust 15, 2018
    Been here 5+ times
    Like the Bottle & Board on the Happy Hour menu.
  • Heather K.
    Heather KallasJuly 17, 2012
    This place is GREAT! Staff is so nice and personable, I'll be back again again!
  • Alixandra R.
    Alixandra RadcliffeSeptember 11, 2012
    Been here 10+ times
    Best bartenders around! Food is fantastic and the sangria is heaven:)
  • Brian
    BrianSeptember 22, 2014
    Try a mojito they're heavens nectar.
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