This restaurant served us up the best TexMex I have ever had and I lived in Dallas for 8 years in the 80's. The quality of the food was matched only by the superb service and the frozen margaritas!
The bar was packed at happy hour - Good luck finding a seat! The bartenders dont offer you the HH menus -You have to ask! The staff isnt welcoming! Svc is always slow too!
Try the off-menu secret dish: ToscanaChicken Salad. Mixed greens with slices of herbed chick, candied walnuts, blue cheese, balsamic vingerette and plump, ripe strawberries!
Horrible experience. Teenaged waitstaff is not welltrained and is seen more running around and playing, than waiting on guests. Service was horrible and food was bland. Manager was underwhelming.