Ranked #3 for American restaurants in South Portland
"Amazing appetizers and wine selection."(3 Tips)"We had a cheese board as appetizer and limoncellos as dessert!"(3 Tips)"Porcini mushroom pappardelle pasta is an amazing combination."(3 Tips)
"Amazing food, from the bread to the duck to the mac & cheese."(4 Tips)
10 Tips and reviewsFilter:
- beef tenderloin
- good for dates
- French Dip sandwiches
- desserts
- bar
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Amazing appetizers and wine selection. The honey bourbon French Dip with beef tenderloin, mushrooms and Brie is amazing. Enjoyed J. Lohr Syrah with it and the cheese tray for dessert. Yummy.
- Tonight we tried the lobster, scallops and shrimp dish in the picture. We had a cheese board as appetizer and limoncellos as dessert!
christine visconeJanuary 22, 2015Our go-to place for a great meal, every time. I'd recommend reservations for the chefs counter which is always fun. The burger is amazing; well every red meat dish Ive had here has been amazing.- Fennel roasted salmon and porcini mushroom pappardelle pasta are amazing.
- Porcini mushroom pappardelle pasta is an amazing combination. Great wine selection.
Derek PlatowApril 15, 2017You're going to get a good meal here everyone. On the small side but that is what adds to the experience. Amazing cocktails!
Don LemontNovember 14, 2011here you can sit up at a bar next to the chef and get a smaller portion of ever thing on his menu for that night pared with a small glass of wine for that dish finish with desert of your choice
Paola ViscogliosiNovember 4, 2018Loved the sesame tuna. It was delicious. The porcini parpadelle was excellent as well.- Kate K.October 16, 2011Amazing food, from the bread to the duck to the mac & cheese. Wish people would learn not to bring infants to nice places like this.
SarahAugust 14, 2018Great combinations of food! The service/kitchen however was disappointingly slow
16 Photos
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Closed until 5:00 PM (Show more)
- Mon–Sun
- 5:00 PM–8:00 PM
(207) 347-7388
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Reservations
Yes
Outdoor Seating
No
Food & Drink
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