Cutepatio and great atmosphere. I went for a winedinner which allowed me to enjoy a few of their yummy dishes and a variety of wine. I think they hold these once every month or two.
Everything, but my favorite is the the Pork chopMarsala and Mezzaluna. My wife's favorite is the Filet Bryan and the Bryan stile comes with goat cheese which I personally am not fan of.
😃 i'm so glad i 'taught' the barman on duty how to make a Negroni👏❗️after growing up & spending 30 yrs in Milano it's still my fave. next time i might "teach" how to make a Kir or an Americano😜
This is the BEST place for calamari, and the closest you will ever get to good, real Italian food! ask for a Negronicocktail, delisciously tart and refreshing!!
Tag Pic Pac pasta was ok but nothing fancy. Pasta Carraba is better. The bread was a little mushy. I asked for more & the waiter said all their bread had come out the oven a little undone (No biggie).