- sweet potato fries
- good for dates
- coconut cake
- cupcakes
- trendy
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- Anna BrowneOctober 17, 2015The sweet potato enchilada was delicious, as was the chocolate hazelnut cake! A great place if you're looking for good food and a great vibe.
- Foodie MusafirFebruary 4, 2018Amazing clean vegan joint, clean décor, great service, slightly on the higher side. Especially like their Quesadilla , southern fried tofu, southern plate.
- Vanessa PowellMarch 26, 2013If the soup du jour is broccoli cheddar, you MUST try it. It's vegan & gluten-free and looks unappetizing but it's so fresh and full of garlic... So delish!!
- Alison CohenMay 11, 2014The best vegan/vegetarian restaurant in CT. Great atmosphere, customer service, and delicious food. Lots of GF options as well
- It's small, but I really like it! Helpful, pleasant staff [and vendors!]. Their food/juices are a little expensive but not a deal breaker.
- AshleyMay 31, 2013Great gluten-free menu and very knowledgeable staff. Perfect place if you're both vegan and dealing with celiac.
- Jenny HouleNovember 19, 2011We often split an app and meal between two, and are both STUFFED for twenty bucks. You couldn't do that at a mid-level resteraunt
- Lindsey NobleMarch 30, 2013Really good delicious gluten free options, although I would not recommend the "roll", it doesn't look or taste like a roll.
- Day PublishingDecember 1, 2011Review in The Day: "The Sweet Potato Enchilada is a big standout here." Also try the Noodle Bowl, pierogis and cheeseburger.
- Jenny HouleNovember 19, 2011Everything on the menu is amazing, but I have to say the Miso is reasonably priced, filling and really good.
- Definitely leave room for dessert. The peanut butter coconut cake is really great.
- jenny naesNovember 3, 2010everything is amazing. especially the chili and the southern fried tofu. deeeeelicious.
- Day PublishingDecember 1, 2011Read the full review:
http://www.theday.com/article/20111201/ENT05/312019585/1044 Read more