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River Oaks Restaurant

New American Restaurant$$$$
Memphis
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8.7/10
47
ratings
  • Tips
    Molly P.
    "The paella is amazing."(2 Tips)
    Matthew B.
    "The scallops are amazing"(2 Tips)
    The Commercial Appeal
    "Or Monday, when bottles of wine are half price."(2 Tips)
    Dean B.
    "creme brûlée for dessert and the Malbec"(3 Tips)
Tips and Reviews icon15 Tips and reviews
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  • seafood
  • daily specials
  • great value
  • risotto
  • good service
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  • Dean B.heart icon on user image
    Dean BrowellDecember 8, 2012
    Fantastic daily specials. Try anything for an entree with the cheese plate to open, creme brûlée for dessert and the Malbec during it all.
  • Itinerant T.
    Itinerant TurophileJanuary 19, 2013
    Ask for Emily. Her depth of knowledge about the offerings is overshadowed only by her charming demeanor... excellent service!
  • Rebecca W
    Rebecca WDecember 5, 2010
    The grouper is highly recommended! Pair with the heavenly mac&cheese and a glass of La Crema Pinot Noir for an overall delicious dinner.
  • Molly P.
    Molly PolattyOctober 12, 2012
    The paella is amazing. Also the hot Mojo cookie with ice cream
  • Jiajia J.
    Jiajia JinJuly 30, 2013
    Food was really good, try their duck or scallops.
  • John S.
    John StrawnOctober 10, 2011
    Been here 5+ times
    Maybe the best in Memphis! I've tried almost everything on the menu-all fantastic!
  • Anastasia M.heart icon on user image
    Anastasia MullallyFebruary 23, 2018
    The cauliflower risotto is delicious!
  • The Commercial Appeal
    The Commercial AppealSeptember 2, 2011
    Come in on a Thursday and order the paella. Or Monday, when bottles of wine are half price. Read more
  • Micheleheart icon on user image
    MicheleSeptember 25, 2016
    Best crab cakes in Memphis!
  • Bob B.heart icon on user image
    Bob BakkenApril 8, 2021
    Been here 5+ times
    Chef Ryan, great cook here!
  • Jiajia J.
    Jiajia JinJuly 30, 2013
    Tuna appetizer, pretty neat
  • Janice P.
    Janice PersonOctober 17, 2011
    I've never gone wrong in deferring to Chef Jose Guiterrez' selections!
  • Matthew B.
    Matthew BruceApril 17, 2013
    The scallops are amazing
  • Chrystal F.heart icon on user image
    Chrystal FritzJanuary 24, 2015
    Admitting and everything.
  • Shane F.
    Shane FApril 8, 2010
    Been here 10+ times
    Monday nights are great...good bar crowd.
Photos24 Photos

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