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"Try the crispy eggplant, garlic noodles and beijing short ribs."(3 Tips)
"Sea bass & Peking scallops to die for."(4 Tips)
"Best wine list of any Chinese restaurant I've ever been to."(12 Tips)
"They can make items that are not on the menu."(2 Tips)
30 Tips and reviewsFilter:
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Great wine list. Excellent menu. Sea bass & Peking scallops to die for. Also great off menu items like dry-cooked beef and special beef-fried rice. Add Dopff & Irion Gewurtztraminer and you're golden!Upvoted Feb 17
Jen McVickerAugust 8, 2014The best Chinese food, hands down. Hubby & I took his parents here and everyone loved what they got. It's a good spot to take someone you care about (or want to impress).- Best place for lunch in Livermore for business functions with their fabulous wine list. Try the crispy eggplant, garlic noodles and beijing short ribs.
Cocktails, wine list, cheese puffs, wagyu beef with orange peel, Peking duck, seafood soup, dimsum tray, prawns with special sauce.... everything lol...- Nicole CaballeroApril 17, 2013They have gluten free selections, range free chicken, Harris ranch beef! Healthy and will prepare things to order.
- Pamela WagnerApril 30, 2016Food was OUTSTANDING! I had the Beef and Vegetables - vegetables cooked to the right amount of crispiness. Will go again.
- Emmalouise BrownDecember 25, 2013Swanky! Entrées are on average $5 more expensive than other Chinese restaurants in the area but the setting is worth it.
Jeffrey HallettNovember 29, 2014The Black Forest Mousse was a perfectly sized finish to the meal and went with my Malbec fabulously!
David WAugust 23, 2015Highly regarded, but I always thought it was over rated. They may have an impressive wine collection, but not what I want with Chinese food.
Vanessa GalloNovember 14, 2010Only Chinese restaurant I know with a sommelier on duty--hello wine lovers...have him match a wine with the honey glazed calamari
Try the Mandrin Triple Crown - Love the food here. But more so the wine
Amit GandhiSeptember 27, 2014The Mongolian lamb is good! Everything else is average Chinese food so not really worth the extra money.
- Carmine GalloNovember 14, 2010Best wine list of any Chinese restaurant I've ever been to. Food is excellent.
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Open until 9:00 PM (Show more)
- Mon–Thu, Sun
- 11:00 AM–9:00 PM
- Fri–Sat
- 11:00 AM–10:00 PM
(925) 449-7000
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Yes
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Live Music
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Brunch, Lunch, Dinner, Happy Hour
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- 8.1
"Great food. Giant portions and cheap. Come hungry."
Westwood Pro - 6.6
"Small staff, so there can be long waits during peak meal times."
Steven Johnson 
"Get the sautéed string beans..spicy, the schezuan prawns, chicken chow fun and chicken salad!! So good. Also, the potstickers, walnut prawns, egg drop soup, and pork chow mein. Pork is so tender! Yum!"
Rah
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