Planning a trip to Vancouver?

Foursquare can help you find the best places to go to.

Category icon

Fishworks

Seafood Restaurant$$$$
North Vancouver
Save
Share
7.8/10
33
ratings
  • Tips
    Victoria R.
    "The salmon wellington, clam chowder and ling cod are all..."(3 Tips)
    Mimoko O.
    "Huge piece of halibut, rich "gravy" but SOOO tasty!"(3 Tips)
    Gabriella S.
    "I had the halibut poutine and it was outstanding."(4 Tips)
    Anna R.
    "Great scallops."(4 Tips)
Tips and Reviews icon15 Tips and reviews
Filter:
  • local produce
  • outdoor seating
  • dinner
  • bouillabaisse
  • bar
User icon
Log in to leave a tip here.

Sort:
  • Popular
  • Recent
  • Victoria R.heart icon on user image
    Victoria RoyceMarch 14, 2019
    Been here 25+ times
    The salmon wellington, clam chowder and ling cod are all incredible... and the service is always outstanding. You really can’t go wrong with anything here, one of my all time favourite restaurants.
  • Mimoko O.
    Mimoko OkomimApril 14, 2013
    Had their poutine special feature during the Poutine Festival and it was surprisingly divine! Huge piece of halibut, rich "gravy" but SOOO tasty! Hope they add it to regular menu!
  • Patricia G.heart icon on user image
    Patricia GAugust 10, 2012
    Great Cdn wines, supportive of local produce (even giving a portion of dinner proceeds to sustainable fishery), bouillabaisse outstanding!!!! I am definitely coming back!
  • Gabriella S.heart icon on user image
    Gabriella SchmidtJanuary 13, 2016
    I had the halibut poutine and it was outstanding. A very different poutine but very delicious.
  • Katherine C.
    Katherine CameJune 15, 2016
    Wonderful dinner here with Dad. Salmon Wellington was exquisite. He loved his seared scallops.
  • Raphael M.heart icon on user image
    Raphael MarinhoAugust 3, 2014
    Very impressive. So.much.flavour. One of the North Shore best kept secrets.
  • Metro News
    Metro NewsJanuary 21, 2010
    Avoid the prawn cocktail and scallop risotto (rice lacks creaminess, scallops plain, bacon limp) but have the lobster bisque, one of the best we've had. Local catches are a thoughtful touch to menu. Read more
  • Pam A.
    Pam ArmstrongApril 27, 2014
    Halibut Pouting with lots of goat cheese and some roasted garlic. Yum!
  • Jason H.
    Jason HopeMarch 31, 2011
    Make sure to ask for the Caprese salad with Buffula Burrato cheese. Best Caprese salad I've ever had.
  • Lee B.heart icon on user image
    Lee BretschneiderJanuary 22, 2015
    The room. Good portions. Good food.
  • Anna R.heart icon on user image
    Anna RétiApril 24, 2019
    Great scallops.
  • fabrizio m.
    fabrizio morettonAugust 31, 2014
    Good food excellent service
  • Sue B.
    Sue BellNovember 12, 2014
    Been here 5+ times
    customer appreciation night - it's all good.
  • Phil L.
    Phil LeGreeMay 28, 2012
    The Salmon Wellington was very good.
  • Paula T.
    Paula TsuiApril 23, 2011
    Great seafood. All male servers. Cute too!
Photos41 Photos