9 Tips and reviews
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- herm pugayJuly 21, 2016My girlfriend wanted to try this place for lunch so we went :) I've never had this before it's like a large round Indian naan with beans, sauce and vegetables :)
- Santa Rosa CVBSeptember 5, 2012Have you tried Ethiopian food yet? Abyssinia is a must for the foodie adventurer. The menu is economically priced and packs a lot of food and flavor, dollar for dollar.
- Great spot for vegans. The vegetarian combo is great for sharing, but if you're dining alone, any vegetarian entree comes with 2 or 3 of the other veggie offerings as sides. So enjoy!
- Wodi says it's tough to make injera with only teff here in Santa Rosa, so she adds a little wheat and some barley. So her injera is not gluten-free. But it's delicious!
- Tim O'ReillyOctober 23, 2010got the combo platter. liked yebeg alecha (#13) and Tikel gomen (#22) best. Doro we't (#14) also good. harar beer light and crisp. obviously I prefer mild to spicy.
- elena herreroMay 30, 2012Excellent food, aromatic and tasty! Excellent service too! I found again a great zigny here.
- Filemon InocencioJanuary 17, 2010good ethiopian food. could be spicier, but the combo platters (in both vegetarian and meat-eating varieties) are a great bang for the buck.
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