"Try the Red Velvet Bread Pudding.... It's to die for"(9 Tips)
"Have the She Crab Soup & the shrimp and grits."(3 Tips)
"Fried green tomatoes and calamari were awesome."(6 Tips)
"The BEST Bread and butter here!"(2 Tips)
47 Tips and reviewsFilter:
- red velvet bread pudding
- seafood
- Southern food
- bread and butter
- fried green tomatoes
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Joe CJuly 23, 2015We had a mixed experience here. The she-crab soup is phenomenal and worth getting along with the trout, but our service was the pits. Overall, for the price, we liked Carmella's better overall
Rose T.July 21, 2013Amazing service and great atmosphere. Very cool and knowledgeable about serving a vegan option. Ask for a veggie pizza with no cheese or the heirloom tomato panzanella salad sans bread.
Trae FSeptember 6, 2014Delicious brunch. Very attractive dining room and patio. The action is in the back of the restaurant so don't be scared off by the lack of activity in the front windows.
Shannon BartholomewOctober 6, 2013Red velvet bread pudding is fantastic.. If you're looking for a dessert to leave you feeling fully satisfied, try it. Also comes with strawberry cheesecake ice cream
Dave BodgeJuly 7, 2013Red velvet bread pudding is no joke. Also ennnnnnjoyed the fried green tomatoes and smashed the short ribs. Wife had the shrimp, all were awesome. En freaking joy.- The Tastes that Make the CityJune 2, 2015The red velvet bread pudding is the best pudding in Charleston, which is why it’s on our list of The Tastes That Make the City: Charleston. Read more
Joan LiptrotNovember 14, 2014The bartenders were awesome, let me taste a few wines to select the perfect one and the tuna & avocado app - amazing!
Eric MunnMay 30, 2014The Red Velvet Bread Pudding is ridiculous. Also, Blossom may have the best bread and butter I've ever had at a restaurant.
Melissa RosenthalOctober 11, 2014Great spot for brunch. Make sure you ask for their special Bloody Mary.
Whitleigh CookAugust 19, 2013This restaurant never ceases to amaze me. Delicious food and romantic atmosphere! I've never had a bad meal here!
Amy LeggeMarch 1, 2015Try the Fried Green Tomatoes for an appetizer. The red velvet bread pudding is delicious!
Victoria ChantelJune 18, 2013Have the shrimp and grits with crab soup! Top it off with a lemon martini. You will be in heaven!
Roberta TondoDecember 29, 2012Blossom has some of the best fried green tomatoes in Charleston, serves with house pimento cheese.
Charles TitoneMay 30, 2011Yellowfin tuna fantastic.. FYI medium rare is done om outside but very rare inside. I love it that way but order more done if you don't like it rare.
Katie (Elliott) ColemanJanuary 1, 2013Ask for Luis. He knows everything about wine, and he is an absolute gentleman!
Jack SiegelApril 4, 2012Get soft shell crabs while they are in season. They ARE the food of the Gods and amazing here.
Ashley MeyersAugust 30, 2013Jeff is the best bartender. Totally ask for him and he'll do a naked dance for you. ;)- Shanon HounshellSeptember 19, 2010Shrimp and Andouille Sausage Omlette is fresh, slightly creamy and delicious! The grits need a little syrup to be perfect.
Harry HooverAugust 23, 2011Say yes to Eden Farms Berkshire Pork Choplocal collards, smashed potatoes.- Gena SteelJuly 1, 2017Calamari/Clams appetizer was nothing special and over cooked. Fried Green Tomatoes disappointing; not as good as the description.
Sit at the bar if there is a wait, brian is wonderful.
Jessica FrostSeptember 20, 2013The seafood stew is the saltiest thing ever. Staff tries too hard. Wanted to love it but really didn't like it.
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Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Executive Chef Adam Close’s cuisine offers a wide variety of seafood selections, as well as its renowned wood burning oven pizzas and house made pastas. Just steps from the Charleston harbor, Blossom is the perfect spot for sumptuous seafood.
Closed until 4:00 PM (Show more)
- Mon–Thu
- 11:00 AM–3:30 PM
- 4:00 PM–10:00 PM
- Fri–Sat
- 11:00 AM–3:30 PM
- 4:00 PM–11:00 PM
- Sun
- 10:00 AM–3:00 PM
(843) 722-9200
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Food & Drink
Menus
Brunch, Lunch, Dinner, Happy Hour
Drinks
Wine, Full Bar, Cocktails
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- 8.4
"Excellent dinner choice! Delicious food. Key lime pie for dessert a must! But the worst sangria I have ever had...tasted like white wine and ginger ale with an orange slice thrown in for color"
Stephanie Burnett - 8.2
"Excellent hush puppies! Try the vegetable plate and pick four tasty sides - it's a good (but one of the few) option for vegetarians."
Megan D - 8.5
"Get a table with a view out over the harbor. Also, the biscuits are fantastic."
Jim Fisher
Places people like to go after Blossom
- 7.9
"Lovely place to watch boats with a crisp glass of wine on a sunny day. If you wait a bit and are strategic, you can snag a table within 10-15 minutes. Crab artichoke dip was a tasty pre-dinner snack!"
Alexandra Previdi - 7.9
"Variety of handmade goodies!! Try the pulled pork!!! The best!!!"
Mary Lou Landadio - 8.4
"I went for happy hour and it was absolutely amazing. One of the best cocktails I’ve ever had. They have 2 cocktails, some sort of whiskey, and some small apps for only $5! Highly recommend this place"
Jeiran Hasan
Appears on 62 lists
Charleston's Best Seafood - 2013
Created by Best of Foursquare
10 items • 4 followers
Created by Charleston Wine + Food Festival
61 items • 16 followersThe Tastes that Make the City: Charleston
Created by The Tastes that Make the City
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