- good for dates
- polenta
- wine
- short ribs
- healthy food
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- Matt Ta-MinSeptember 19, 2018Really homely and family style Italian restaurant. Mushrooms & sausage pasta was excellent, as was the short rib beef with polenta. Very tasty food.
- Khaled AJune 1, 2021The best, freshest and most authentic Italian food across continental US. I tried 3 types of their freshly baked pastas. All were exceptionally good. Go for Panna Cotta for dessert. Zero regrets.
- Ray RiNovember 3, 2015Today was my first day I've ever visited this place, and I was really happy about this restaurant. I didn't expect so delicious food here. Everyone definitely should try truffle pasta! It's amazing!
- Thomas ColtonMay 5, 2015You'd never really expect to see this place off the side of Beverly, BUT if you're going strictly by food quality, you will leave incredibly satisfied.
- Sam LickerNovember 26, 2020Nice wine selection; delicious homemade pasta. I tried the carbonara and would easily order it again!
- Lydia AmmosovaMay 17, 2012Polenta! Truffle Fondue! Risotto! The Santa Barbara Riesling! And, the Panna Cotta! It's all scrumptious!