15 Tips and reviews
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- Paul FerraraAugust 31, 2013The Heirloom Tomato Salad was really amazing. Fish'n'Chips was great and the tartar sauce with mustard seed was a nice twist. My wife's burger was delicious. Great place. Def coming back.
- Joshua WinataJuly 22, 2013Fantastic cocktails and solid food. My peach and agave margarita was phenomenal, and I'd recommend the mussels as the winning entrée - practically drank the broth like soup.
- Honey hot sauce is amazing, only for steaks though.
- John HymanSeptember 29, 2013Probably better for lunch. Entrees are rather pedestrian or Lebanese influenced. Prep was okay but service was slow and prices are up there.
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