- Ranked #6 for American restaurants in Ann Arbor
6 Tips and reviews
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- Chilean sea bass
- dinner
- takes reservations
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- Denise AlekseevSeptember 17, 2013Prices are high but you get singular service and the food is amazing. This is our special-event go-to celebration place.
- Kristina SimmonsJanuary 7, 2010Amazing food! Started off with crab cakes and a bottle of Luca Syrah 2006. For the main course, the chilean sea bass was excellent!
- Alex CariagaNovember 15, 2013Cancelled my birthday dinner earlier this week to accomdate a bigger and obviously more important group for tonight.
- Try the lamb
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