- pizza
- foie gras
- good service
- short ribs
- desserts
- (15 more)
- Popular
- Recent
- EpicuriousAugust 3, 2014he moodily lit dining room and the cheery bar work together to create a niche for any party, big or single, looking for a good meal at lunch or dinner. Read more
- MarjorieMarch 25, 2016FIRST CLASS hidden (maybe not so secret) gem in Sunny Isles. It seems that every local knows of it and sings it's praise. Me too.
- The FeastJune 6, 2011Feel fancy with foie gras as your appetizer then move onto the black and white pizza with black truffle and ricotta cheese. Specials change regularly so it's never hard to switch up your order.
- Timo has been around for a long time - top chefs and great ambience - when in Sunny Isles Beach, Florida -- check them out!
- Miami New TimesAugust 15, 2014Owners Tim Andriola and Rodrigo Martinez are, respectively, chef and general manager, and both are talented at what they do. Read more
- Advantaged ChartersFebruary 25, 2012No reservation to sit by bar area but u need to get here before 8 pm during the weekend !! 5 thumbs up for dishes with truffles !! Yummy
- Stephanie WangDecember 30, 2013"Black & White" very thin crust pizza with 3 cheeses and black truffles. Just the smell of the truffles made us order it!
- Елизавета ДавыдоваJanuary 2, 2016Haven't got the buzz around that place. The service was excellent, can't say this about food. Chicken was a disappointment, and skirt stake just not bad. There are better Italian places in Miami.
- Excellent thin crust pizza from a brick oven. Will make you some Chicken Parmesan if you ask
- EpicuriousAugust 23, 2010Large parties are welcome at this restaurant with an ever-changing menu and a mixed crowd of diners. The food is simple but always sensational with an Italian-Mediterranean flare.
- Anna ArtamonovaApril 17, 2015Totally Disgusting pizza with prosciutto! It's not pizza at all - no cheese (!), sweet caramelized onion with salty meet (not real prosciutto, believe me) above awful pastry (like galette).
- Crystal ZusmerMay 27, 2012Black & White truffle pizza is a must!! Chocolate Cake is delish...think Chocolate Motlen yumminess :-)
- Paulo BarbozaApril 20, 2015Lamb shank over cook and no good combination with beans. Gnochi with duck also was not good, Dessert not much to chose from.
- Sergio Bello GuerraFebruary 24, 2017I just got here but the host was not in place for more than ten minutes and the rest did not attend you at all. If that is the service of a good restaurante, careful with it.
- Ask for Jonathan and the black and white truffle pizza!!
- Helton RDecember 30, 2014Great place at reasonable price, good food, make reservations because it seems usually very crowded use foursquare to make the reservation, pretty quick and works perfectly and it's very respected!
- Steven ShanabSeptember 27, 2013Very delicious food. The black and white pizza is great, as was the octopus small plate! Friend had artichoke pizza and seafood plate. SUPER fresh everything. Expensive but great quality.
- Paola's a great bartender. Strong winelist w/ Spain strongly represented.
- Luis ArmandoMarch 10, 2013Excelente comida del Mediterráneo en pleno Sunny Isles. Cominos pizza y branzino excelentes y un vino Cabernet blend espectácular! (STAR LINE de Santa BArbara)
- Fabiana CasalFebruary 9, 2013Exquisitos los ravioles de búfala. Y los slides de vegetales, en especial las remolachas con queso de cabra.
- Sofia Rodriguez KandelerJanuary 4, 2015La pizza con ricota es muuuy buena! El carpaccio también muy rico!
- Mariano BariOctober 13, 2016Demasiado caro, platos poco abundantes. Muy rebuscados, pongan cosas mas simples y dejen de hacerse los modernos!