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"Try the Grilled Butter Fish Fillet - Healthy and delicious."(3 Tips)
"... without trying the Hawaiian martini - house specialty and totally worth it!!..."(2 Tips)
"Service is great & the Happy Hour is amazing!!!"(3 Tips)
"Lava cake"(6 Tips)
35 Tips and reviewsFilter:
- happy hour
- good service
- great value
- prix fixe menu
- filet mignon
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order filet mignon --- as always, it is tender, juicy and melts in your mouth. Don't forget to get the chocolate souffle, it takes a lot of time but worth the wait.
The chocolate soufflé is not to be missed. Order 20 min before you want to eat it. Also the Prix Fixe menu is a wonderful way to get variety at a fair price.
Amanda N.March 6, 2014Nice atmosphere & extensive happy 6$ appetizer & drink menu from 430 to 630pm 7 daily. If you're looking for big portions for your $, this place IS NOT for you, otherwise 4stars!
Rebecca BaileyMay 4, 2011Everything I've had here is amazing but the chicken & mushroom wontons are one of my faves along with the ribeye! Top it off with an akua nectar from the bar!
Steve HerrMay 21, 2013Great food, incredible drinks! First class service...host a private luncheon...for us and it was phenomenal!
Amy JuddOctober 13, 2012Asked to be seated at the bar overlooking the kitchen. The chef is friendly and makes you feel so welcome!
Andrea BrownFebruary 20, 2013Happy Hour is only in the bar area which is small. Very nice place with good food and drinks- Suzanne MartinJuly 19, 2013Don't leave without trying the Hawaiian martini - house specialty and totally worth it!! Yum
ShannonMay 7, 20134:30-6:30 is HH or "Roy's Aloha Hour" $6 for apps and drinks. Wagyu Beef Sliders are yum!
Always good food, attentive service, and lively atmosphere. Love it!
Join us for Wine Club next Thursday 8-19-2010 we will be doing "Patio Wines" membership is $35, plus you get a Venturi decanter!! Say Caleb sent you!!- Margarita AndersonNovember 11, 2013Have the Hawaiian Martini and order the Lava cake or Pineapple upside down cake
Ron GuestMay 20, 2013Great for special occasions, but be aware several of their seafood entrees are rather sweet...
The mussels were outstanding! Need more grilled bread for dipping!
Summer MartinApril 27, 2011The food here is amazing. The lobster potstickers are great. I also recommend the blueberry cheesecake.
Stan DimitrovApril 1, 2014Good try to fuse asian and hawaiian food but not worth the price tags. The mahi mahi was a bit dry. The pineapple upside down cake was not worth it - tasted more like a pineapple muffin than a cake.
Jaime ShanksApril 26, 2012If you want Pineapple Upside Down Cake or the Chocolate Souffle, they both take 25 minutes to prepare so order early!!- While the service still outstanding, food quality has gone down since my last visit; edamame was cold and dry; the entree I ordered "Thai Style Chicken" was dry and tasteless. Not going back again.
Julie AterDecember 13, 2016On recommendation, we went here for the butterfish. We don't care for this type of fish and the prices are too high for what you get. Unfortunately, we won't be going back.
WhiteNunsOnDopeSeptember 23, 2012Service is top notch but food has been going downhill. Nothing exciting. Chocolate soufflé is the same as you get on a cruise ship.
Alex DelargeFebruary 20, 2010Order the chocolate soufflé when you order dinner. You will not be disappointed.
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Blending classic techniques with adventurous Pacific Rim flavors, culinary pioneer Roy Yamaguchi created an entirely new approach to fine dining. The first Roy's opened in Honolulu in 1988 and we've spread our warm hospitality and passion for innovative and creative cuisine and beverage around th...
Closed until 5:00 PM (Show more)
- Mon–Thu
- 5:00 PM–10:00 PM
- Fri
- 5:00 PM–11:00 PM
- Sat
- 11:00 AM–11:00 PM
- Sun
- 11:00 AM–9:00 PM
(972) 473-6263
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Food & Drink
Drinks
Wine, Full Bar
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