DiParma Italian Table

DiParma Italian Table

Italian Restaurant$$$$
West Yarmouth
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7.5/10
77
ratings
  • Tips
    Meghan R.
    "So where the seafood dishes."(6 Tips)
    Jake S.
    "... aren't in the mood for pasta, the Avocado Salmon is an excellent (and..."(8 Tips)
    Mallory L.
    "Had basic meatballs and spaghetti."(2 Tips)
    James S.
    "Chicken parm, meatballs, and pasta Alfredo!"(2 Tips)
Tips and Reviews icon18 Tips and reviews
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  • good for dates
  • great value
  • good for working
  • trendy
  • classic chicken
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  • Suzanne V.heart icon on user image
    Suzanne VaughanMarch 12, 2016
    Linguini & white clam sauce is the best I have EVER HAD! The garlic knots are divine. The Seafood Fra Divalo is wonderful if you are looking for something spicy!
  • Todd F.
    Todd FriedenbergSeptember 28, 2013
    The bruschetta was fantastic. The marsala was also very good although too much pasta. The garlic bread is also delicious. Will go back there.
  • Mallory L.
    Mallory LeahyAugust 13, 2013
    Had basic meatballs and spaghetti. Loved the sauce wasn't to sweet like other resturants. The garlic bread is to die for. But make sure you get a reservation or go later in the night (8pm)
  • Jake S.heart icon on user image
    Jake SmithAugust 9, 2015
    Been here 5+ times
    If you aren't in the mood for pasta, the Avocado Salmon is an excellent (and relatively healthy) choice.
  • Suzanne V.heart icon on user image
    Suzanne VaughanSeptember 17, 2016
    Linguini & white clam sauce is DIVINE!! The Tuscan shrimp appetizer is wonderful!!
  • Raynie C.
    Raynie CoonDecember 6, 2011
    Excellent food and service. On Monday's, buy 1 entree and get 1 for $5. Also works for pizzas, but you can't mix and match pizza and entrees.
  • Scott L.
    Scott LuxAugust 19, 2018
    Perhaps we were here on a bad night but pasta was not good (marina sauce tasted store bought and pesto was overly creamy). Pizza was ok and for not being slammed service was mediocre
  • Tommy B.
    Tommy BurnsAugust 18, 2013
    Ask for Valerie for your waiter she is awesome
  • Jennifer E.heart icon on user image
    Jennifer ErtelAugust 24, 2016
    The almond canolli was amazing.
  • Marc V.heart icon on user image
    Marc VSeptember 13, 2014
    Where to start... The salad was good and that's where it ended... pasta over cooked, veal was burnt and ragu has better sauce.
  • Val B.
    Val BurnsAugust 7, 2013
    Been here 5+ times
    Ask for John as your waiter - he is fabulous!
  • James S.
    James SullivanJuly 31, 2011
    Get the Classic Trio! Chicken parm, meatballs, and pasta Alfredo!
  • Michael A.
    Michael AlexanderNovember 3, 2013
    Just okay. Food was quite ordinary. Go to an Olive Garden and pay less, if this is the sort of quality you like. We've eaten here two times but won't be back.
  • Michael A.heart icon on user image
    Michael AnthonyOctober 10, 2016
    Great staff
  • Erik W.
    Erik WillitsAugust 23, 2011
    BUSY! Make a reservation. But it smells great! Looks great!
  • Tyler C.heart icon on user image
    Tyler ColemanAugust 17, 2016
    Large portions!!!!!
  • Mark L.
    Mark LawrenceOctober 26, 2011
    Great Italian food.
  • Meghan R.
    Meghan ReapJune 26, 2017
    Salad was good. Chicken park was underwhelming. So where the seafood dishes. Would not come here again.
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