- good for dates
- good service
- short ribs
- poached pears
- arugula salad
- (11 more)
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- One of my favorite restaurants in New York. Cozy, AMAZING service, food is beyond great and the manager is a true gentleman. I could come here everyday.
- Christopher FlossApril 30, 2017An amazing experience that brought me back to #Rome. All of the #pastas are homemade. Great wine selections. A MUST if you are searching for #Italian cuisine in #NewYork.Upvoted 2 weeks ago
- Sean CoverApril 5, 2015Had the buffalo mozzarella and tomatoes and calamari for appetizers. For dinner we had the saffron risotto, the sea bass, the seafood pasta, and the spaghetti. Everything was delicious.
- ChloeJanuary 17, 2022This is an innovative parmigiana, they use Buffalo mozzarella cheese instead. And it’s light and tasty.
- DeShaun HarrisSeptember 25, 2012The spinach ravioli with ricotta cheese in a white cheese sauce, topped with prosciutto is amazing! Must try.
- Agustin PallottiJanuary 3, 2015Nice place, good food, very cozy. A little expensive for not that great food.
- Jennifer CJune 23, 2013Dinner and dessert were delicious! Will def be back! Homemade ravioli was well worth the trip.
- Marleide RochaSeptember 15, 2014Good food. The pasta with sea food was nice but the price is over then others with the same level.
- Exclusive ResortsSeptember 5, 2012A very cozy little Italian place. Super friendly service. Food was top-notch.
- Robert BachmanJuly 6, 2013It is our favorite italian restaurant in NYC and once again it was the best
- ChloeDecember 6, 2023There is new American food, would there be new Italian food? 今天在moma隔壁吃的改革版 parmigiana (用的是水牛芝士)居然可好吃。义大利菜居然一点也不革新 (不像法国菜那样,天天换个花样跟着厨师的心情走也是正统),义大利菜还要什么granny配方,什么各种吃法除了granny 以外都是illegal
- Luiz Antonio Tadeu ZachariasApril 14, 2018Bom atendimento , rapidez e com qualidade ! Entrada muzarela búfala com tomates é excelente , recomendamos