- Ranked #2 for Mediterranean restaurants in Salt Lake City
- loukamades
- french pie
- good service
- small dishes
- bruschetta
- (15 more)
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- Sara TaylorDecember 29, 2015Delicious cocktails and a great atmosphere. The service was a little spotty but we weren't in a hurry so didn't mind. Definitely recommend the gnocchi and beet salad.
- Bryce RobertsJanuary 13, 2013best- pork chop (not usually a pork chop fan but woah), steak, sweet potato, shrimp and grits and brussel sprouts. Meh- green beans, pizzas, fries, risotto. solid overall. we'd go back.
- Naomi ZanjanipourMay 10, 2013Flying solo sit at the bar... Friendly waiter , Collin... Great calamari ask for more spicy aioli... Brussel sprouts to die for, mushroom risotto was special of the day- very filling... Overall nice!
- Mark UrbanNovember 23, 2015Everything we tasted was special. Especially the French pizza. Ask to be seated in the back if it is just 2 of you. Attentive staff and good music as well.
- DeepaMay 21, 2014Vegetarian delight - but get ready to pack the pounds :). The sweet potato gratin is delish. Loved the spinach gnocchi ..
- Yuval ZukermanMarch 1, 2019Small dish restaurant with good wines and food variety. Skip the pizza and fried chicken. Everything else is terrific.
- Sandra GriedenSeptember 15, 2014Great vibe, good service, small dishes to combine. Especially the vegetable dishes are great and creative.
- Now Salt LakeApril 4, 2012Try the Apricot Mimosa $6 - Served in a wine glass and pairs well with the Greek mezze plate. When the two are mixed some strong flavors in the olives and roasted red peppers are presented. Read more
- Now Salt LakeAugust 16, 2011Try the The Three Graces. The champagne keeps the drink feeling light and summery, while the liquors give it that extra kick of flavor. The cocktail pairs beautifully with the watermelon salad. Read more
- Christopher ConnerSeptember 10, 2014Really good Seafood Risotto. Definitely be prepared for a boisterous atmosphere and also 3-4 plates are necessary for two people
- Yes, the patio is gorgeous in the summer. Cute lanterns. The tri-tip bruschetta is a must, and as others have said, try the loukamades. http://diningslc.blogspot.com/2012/04/eva.html
- The best Tapas in SLC! My faces include: tri tip bruschetta, lobster ravioli, fries, and you must end with the loukamades!!!!! They also have a darling patio in the summer.
- Kim PrattMay 26, 2013Hands down one of the best restaurants in downtown SLC. Oink, oink, oink is amazing. Shrimp and grits are one of my favs.
- Slms DucatiApril 13, 2010Eva is a welcome surprise in all ways—from the delicate flavors of the food, charming décor and even the secluded patio. Eva features an interesting selection of small plate dinning. Full bar Read more
- Now Salt LakeFebruary 15, 2012This downtown restaurant is known for great small plates and a fine wine list. More importantly, it's open until midnight on weekends. www.evaslc.com Read more
- Annette ShadeOctober 19, 2013Yummy tapas! Great service!! Oh, and the pumpkin cheesecake is #delish!
- Tricia WarnkenSeptember 20, 2012Share small plates with friends, on the patio! If you can have Jillian as your server, Lucky you!!
- Elicia FlynnDecember 15, 2013If you've ever wanted to have an all pork tapa this is the place. Personal note the pork belly was too fatty for me
- Emory R.October 23, 2011Sit on the patio outback. It is a pleasant surprise and wonderful retreat from the city
- Now Salt LakeSeptember 13, 2011
- Sean TibbittsNovember 7, 2010Come for Sunday brunch and have the amazing veggie Benedict. Exquisite.
- MichelleFebruary 23, 2012Had to wait 1 1/2 hours and then never brought my food out. Everyone else got there food and then could not get anyones attention until they were done. Only offered me a desert.No I wanted real food.