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Julian Serrano Tapas

Spanish Restaurant, Tapas Restaurant, and Bar$$$$
Las Vegas
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8.5/10
622
ratings
  • Stars
  • Stars
    Go here. Experience the Spanish food. It's worth it.
  • Tips
    Mena M.
    "Definitely go for Tuna Cones, Yellow tail rolls and stuffed dates!"(13 Tips)
    James N.
    "Tuna cones and mixed fish ceviche are awesome."(9 Tips)
    Monica M.
    "Tuna skewers also good and loved the lobster gazpacho!"(5 Tips)
    Vanessa G.
    "Paella mixta was delicious!! Great service!!"(19 Tips)
Tips and Reviews icon199 Tips and reviews
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  • stuffed dates
  • sangria
  • risotto
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  • good for dates
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  • Hamoud A.heart icon on user image
    Hamoud AlDabbousMay 26, 2016
    Elegant restaurant with superb service . I don't know that much about Spanish food but I recommend ordering Mixed Paella . A sea food mix cooked with rice . A famous dish in Spain LOVE IT ❤️❤️
  • Caroline K.heart icon on user image
    Caroline KimaniDecember 15, 2014
    Absolutely beautiful setting and ambience from the minute you walk in. The food was delicious and the service was very good...i definitely will return in the future.
  • TripExpert
    TripExpertMay 21, 2015
    "Julian Serrano's tapas restaurant serves up great pan con tomate, rafts of toasted bread rubbed with tomato, garlic, and grassy olive oil." -Travel + Leisure on TripExpert Read more
  • Fabio T.heart icon on user image
    Fabio T.October 16, 2021
    Get the chicken croquettes! And don’t miss the stuffed peppers, #definitely the star of the night, so yummy. Then close with the churros ;)
  • Paulette L.heart icon on user image
    The albondigas meatballs are wonderful and the Paella Valencia with rabbit and Spanish chorizo from Madrid was maybe the best meal out I have ever eaten! I had never seen an entire Paella pan served.
  • Global H.heart icon on user image
    Global HighlanderApril 26, 2015
    I would highly recommend the stuffed dates, creamy risotto, tuna cones, and red sangria. We had a few other dishes, but these were the phenomenal ones.
  • Mena M.heart icon on user image
    Mena MigallyJanuary 22, 2016
    Definitely go for Tuna Cones, Yellow tail rolls and stuffed dates! Awesome! Had crispy gambas and also steamed mussels - both good but not special. This was too much for two people!
  • Jason M.heart icon on user image
    Jason McMay 12, 2017
    Been here 5+ times
    The rabos de toro dish is amazing. Most of the other dishes were excellent as well including albondigas and tuna cones. My only complaint was that the mussels could have been fresher.
  • Jeremy C.
    Jeremy COctober 18, 2014
    Huge tapas menu and great service. Dig the cheese plate with jamon. Rustic and tasty Japanese eggplant (yes, eggplant). Sliders were overwhelmed by onions. No reservations, get there b4 7p.
  • Les K.
    Les KollegianAugust 29, 2014
    Sit at the bar and ask for Jeffrey. He knows everything about sangria and the food and also has some of the best sangria recipes I've ever seen.
  • Connie C.heart icon on user image
    Connie ChiuJuly 29, 2017
    The food here is amazing but also really expensive. Great tapas for sharing. I really liked the goat cheese filled dates, chicken croquettes, spinach flatbread, and sausage.
  • Avin N.heart icon on user image
    Avin NarasimhanJanuary 16, 2016
    Ask the waiter to bring his or her faves, and sit back and enjoy the show. We had a wonderfully curated selection, and some great wine to pair with it
  • Mohammed
    MohammedJanuary 18, 2017
    Fabulous tapas, loud music, slow service. Vegetarians have separate menu.
  • William C.heart icon on user image
    William CapodannoJuly 10, 2015
    Wonderful meal except for the tough lobster in the paella. Otherwise a great choice in Vegas. Enjoy the Sangria
  • Lux Delux
    Lux DeluxJune 14, 2012
    Live la dolce vegan with a hearty, flavorful order of Vegetable Paella, made with a heaping helping of green beans, tomatoes, artichoke hearts and peppers with saffron-infused short-grain rice.
  • Shaina S.
    Shaina SavastanoAugust 6, 2011
    Been here 5+ times
    Awesome stuffed peppers! White sangria is great. Tuna cones are spectacular. Paella is superb. I love this place and must have dinner here often. Check out piano player at bar moderno after dinner!
  • Vegetarian V.
    Vegetarian VegasJuly 17, 2012
    So many vegetarian options, so little time. Good thing the small plates allow you to order more! The menu rotates seasonally, but ask for their vegan cheat sheet and try the Brava Potatoes.
  • William J.heart icon on user image
    William JohnsonJune 9, 2015
    Been here 5+ times
    The rabo de toro... oxtails wrapped in iberian sitting on pillows of mashed potatoes. Must. Have. Also the stuffed dates.
  • Mer R.heart icon on user image
    Mer RiveraFebruary 18, 2016
    can't remember all the names of the tapas but so good I wouldn't mind going back even if a little pricey.
  • Stephanie L.
    Stephanie LauDecember 20, 2011
    great tapas restaurant! Try the stuffed dates if you like the sweet stuff. The mixed paella was great in presentation but not equally as great in taste, not like any other paella i have tasted.
  • Cristina D.heart icon on user image
    Cristina DordasMarch 25, 2018
    Just had drinks, no food. But the spanish style gin & tonic are great!
  • Lindsey K.heart icon on user image
    Lindsey KimMay 31, 2015
    Sit at the bar before 5:30 to try every delicious tapa on the bar menu! One of the best deals in Vegas!
  • Alex d.
    Alex de PazJanuary 9, 2013
    Mixed seafood ceviche. Absolutely fresh. Soft and tender. Hint of lime and cilantro. Thin ass mother of a taro chip! Very lean. I strongly recommend it.
  • Vojtech R.heart icon on user image
    Vojtech RuzickaJuly 24, 2017
    Not cheap, but is worth of the money. Lobster gazpach is a classic which brings me back at least once everytime I am in Vegas.
  • Red ..
    Red .June 2, 2012
    best tapas.. the cheese platter had some amazing cheeses.. I had to take note of one in particular just so i could be sure to have it again. ugh.. so good..
  • Rose R.
    Rose RaganJanuary 9, 2012
    Black rice was the best tongue treat of the evening although the mushroom risotto and spinach was awesome. Sangria made the meal! Tapas mean small servings so you have to order a bunch.
  • Charles G.heart icon on user image
    Charles GuerreroNovember 24, 2014
    You can easily run up a big bill trying all of the excellent tapas here. Everything we had was excellent.
  • Jeremy T.heart icon on user image
    Jeremy TellierOctober 12, 2014
    I have been to "fine" dining restaurants all over the world and I must say, a McDonald's cheeseburger has more flavor than the meals at this establishment.
  • Beth M.
    Beth MayesAugust 15, 2011
    Loved: sangria, white ceviche, ahi tempura, avocado cannelloni, creamy risotto, gambas. Ok: black pig pintxo, dates if you want really sweet. Don't get: ckn croquetas-too salty, black rice.
  • Lux Delux
    Lux DeluxOctober 4, 2012
    Sample the best of the best when you indulge in the four course Signature Tasting Menu, with optional wine pairings. Because in Vegas, "optional" is optional.
  • John F.heart icon on user image
    John FacellaJuly 3, 2015
    The octopus with paprika is great, and the white anchovies with Piquillo pepper are close to perfection.
  • Loren
    LorenJanuary 8, 2014
    Lobster gazpacho is amazing. A must. Was sitting at the bar, and guys working there were super friendly.
  • Veronica J.
    Veronica JFebruary 3, 2015
    If you've been to other tapas places in town, you'll be disappointed by higher prices & smaller portions here (some plates can barely be shared with 1 other person). The food is quite good, though.
  • Staci S.heart icon on user image
    Staci StevensAugust 29, 2018
    Yellowtail sashimi, stuffed dates, and lobster gazpacho. All great! Awesome service.
  • Kerry S.heart icon on user image
    Kerry SnyderMay 5, 2016
    Good gracious! Everything was amazing, but the foie gras tenderloin was next level delicious!
  • Dan J.
    Dan JOctober 16, 2013
    Delicious meal but way overpriced based on the portion size. We spent a few hundred dollars on dinner for a total of 4 people...and needed to grab a burger an hour later because we were so hungry.
  • Jonathan B.heart icon on user image
    Jonathan BeutlerJuly 27, 2015
    The charcuterie is great, as are stuffed dates and the abondigas are great. the Japanese eggplant dish is mediocre.
  • Juan A.heart icon on user image
    Juan A.November 26, 2016
    Happy hour and tapas are great! Adrian is one of the best bartenders there.
  • Teresa R.
    Teresa RFebruary 21, 2014
    Happy Hours 4:00-5:30 (Mon-Thu), my favs are Tuna Raspberry Skewer, Sliders and Sangria.
  • @joe4pres
    @joe4presJanuary 12, 2014
    Great lunch option! One of the very few places for top notch food during the day in #vegas
  • Norman A.
    Norman ApplegateJanuary 22, 2012
    This was maybe the best meal I've ever had! That's a big statement considering I've been traveling for over twenty years and have ate all around the world.
  • Mike A.heart icon on user image
    Mike ArceJune 8, 2015
    Best Spanish cuisine in Las Vegas! Try the carpaccio.
  • Joel G.heart icon on user image
    Joel GentryAugust 20, 2016
    Pork and beef spicy meatballs and seabass. Small portions, but BIG taste.
  • Abhinandan D.heart icon on user image
    Abhinandan DasDecember 4, 2013
    a very costly affair. unless you want to impress some one-- there are other spanish restaurants with the same quality food. but nevertheless - a very nice experience.
  • Andrew G.heart icon on user image
    Andrew GaldiMarch 12, 2016
    Been here 5+ times
    The paella is fantastic! good cocktails too. Lots of yummy tapas
  • Kristina
    KristinaSeptember 7, 2014
    Almond cake is absolutely amazing. Comes with a delicious almond ice cream.
  • Настик
    НастикJuly 13, 2013
    Rabo de toro, fishermans soup, tuna carpaccio, octopus ... all. this is restorante the best in LV
  • Maggie A.
    Maggie AnzardoMarch 19, 2014
    Try the chicken croquettes and the churros with spicy chocolate for dessert!
  • Pooja
    PoojaMay 7, 2015
    Huevos Estrellados was very oily but loved the Pan Serrano and the chicken skewers. Would skip the sauted peppers (not spicy at all). White sangria was very refreshing. Poor quantities though.
  • Kevin Z.
    Kevin ZhangOctober 22, 2012
    Black rice is very decadent and delicious. The octopus is well executed, testament to their cooking chops.
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