- dim sum
- great value
- good for groups
- ribs
- mango pudding
- (15 more)
- Popular
- Recent
- Joyce IpJanuary 31, 2016By far one of the best dim sum in London, located at the corner of Chinatown, always up to expectations, never any disappointment.
- Emin Orçun MengenliSeptember 9, 2014Yes this is the best place for the Chinese food in London, crispy duck is my favorite and you can taste different kind of Chinese food if you order a menu
- Our traditional go to for Dim Sum, with all the chaos and atmosphere of a Hong Kong restaurant!
- KarenSeptember 23, 2023The service is friendly and fast; the food is delicious. Try the turnip cake with xo sauce - SO GOOD.
- Sara MahmoudJanuary 14Order the steamed scallop in a shell. The seafood dim-sum is good and so is the crab corn soup, and bok choy.
- YeldaJuly 22, 2015i liked crispy and peking duck.but the waitress wanted to change our table before we finish our drinks. this wasnt nice. because of crowd we had to eat in a hurry!
- Alvyn LeeAugust 10, 2015Really like the service here, especially the staffs are mostly from Malaysia! I tried King Prawn fried rice, is nice!
- Jah RahmanJanuary 15, 2020Decent Chinese food with your usual. Also a little high end if you want to push the boat with a lobster menu. Found food good but a little too dear pricewise.
- Gary SimmonsMay 27, 2013Great value Dim Sum in Chinatown, worth a short wait. Read our full review on Scoff London: http://scofflondon.com/restaurants/gerrards-corner-review-w1/
- DanaJanuary 14Their food quality is good. Prawn toast, shrimp dumplings and their fried rice is well done here.
- Justin LeeJanuary 10, 2016Visiting shortly after midday on a Sunday, food came out fast but a couple of items were only luke warm
- Jin OngNovember 28, 2010dim sum hit: cheung fun, black bean ribs, scallop and pumpkin dumplingaverage; siew mai and egg tart miss: fried noodles but overall not exceptional...
- You are not allowed to have less than 8 but dimsums are Real good. All food is nice.
- Siew YenNovember 28, 20103 treasures Cheung fun good. Black bean spare ribs too oily. Egg tart miss. Pumpkin and scallop dumpling too chivey, but Fellow diners said was good. Fried noodles with chicken too dry. Okay siu mai
- Steve RudlandDecember 31, 2019Bog-standard, bland Chinatown food served by surly, disinterested staff in an overcrowded restaurant. They only get away with it because there's an unlimited supply of tourists.
- Elliott HallOctober 17, 2021staff are incredibly rude, and we're required to pay for food before it arrived. Where I was surprised to see a compulsory 12.5% service charge
- The waiter made a mistake. This is ok. But when we mentioned this another young waiter started 'listen to me bla bla bla'. Not nice.
- Frank StevensJanuary 3, 2020number in a row... food not ok... no good service, they cleared the table while eating.
- Michelle UotilaApril 10, 2011Food was nice but service was absolutely terrible and down right rude. Don't recommend this for anyone!
- John SmithApril 23, 2017We ordered our food,No taste,no fresh,covered by OIL,everywhere.Service charge 12.5%,hand written bill,waitress asked us for tips?! Poor and rude service.Dirty toilets.We won't be returning! RIP OFF!