- The enchiladas at The Shed is a can't miss
- enchiladas
- margaritas
- green chili
- spicy food
- casual
- (15 more)
- Popular
- Recent
- Megan DeniseOctober 21, 2013They are very proud of their veg adaptable menu. Get your acting chops on & ask your waiter if you can get the charbroiled steak veg style. Their expression is worth the 1.5 hour wait! Then tip big ;)
- Dave GlaserOctober 18, 2019Really enjoyed the blue corn enchiladas. Make sure to order it Christmas style to get both red and green sauce. Nice touch with garlic bread instead of tortillas or sopapillas as a side. Go early!
- Steve GusMay 21, 2015Outstanding food and drinks. We had the Don margaritas, and the burritos smothered in green chili sauce- which was hot! All was excellent- best Mexican food I've ever had.
- Amy NunnellyAugust 7, 2018Service was excellent and the green chili sauce was awesome. The enchilada plate was bit too greasy/cheesy for me, but tasty
- Scott McKinneyMay 18, 2018Excellent service, good food, busy @ 1:30 but only 15 min wait time. Great patio and not pretentious at all. If you are a fan of spice, try this place!
- Scott RoseAugust 18, 2017Fairly standard NM cuisine, but very well prepared and delivered with pro service. Nice bar program with a focus on margaritas. I was delighted by a mescal-based version. Waits can be long.
- Sean PongosApril 2, 2021Enchilada is definitely excellent. Al dente corn tortilla cooked just right and red sauce was beautifully spicy. One of the best enchilada I’ve ever had.
- JK GrenceJuly 4, 2019The #5 Enchilada Plate is all you need to know. Possibly the best enchilada of your life.
- Anna GraizbordSeptember 20, 2018The tamales are amazing. All the plates come with garlic bread — you will need this to counterbalance the heat. It seems weird but it’s really good.
- You better get the Sangre de Cristo margarita if you know what’s good for you.
- Julie JohnsonJuly 2, 2017Cozy place in historic area. Spicy chili sauce! Yummy enchiladas. Extensive margarita menu. Popular, so be prepared to wait.
- eric bornemannJuly 4, 2018Worth the wait and the line. Yes it is that damn good, as the red sauce will haunt your dreams for years and make you smile.
- ChicSeptember 8, 2020Red sauce is smoky & hot, but the green will melt your face. It is like having the surface of the Sun inside your body.
- Ron PringleAugust 8, 2015Split the Carne Adovada for lunch and get the enchilada with green chili so you can try both. Both are outstanding!
- Richard RevillaSeptember 25, 2012Another must in Santa Fe. You may have to wait a bit so check out the funky artwork. Even the sign is psychedelic.
- Eric LeslieSeptember 16, 2014Ask to sit in Mat's section! He's super friendly and very knowledgable! Taco Plate Christmas style.
- Mabel OliverDecember 1, 2014The corn chowder was amazing and they make awesome chile. Service was excellent too.
- William CapodannoJuly 9, 2015Cute restaurant although the hype is greater than the reality. Good drinks, decent enchiladas
- Filipe SilvaMay 11, 2020Great chili dishes. The decor is awesome and the staff is very friendly and helpful.
- Allison KaminskiOctober 15, 2015Prickly pear margarita was the best in the city. Get the enchiladas and the turkey sausage tacos
- Kim AhearnFebruary 21Great spot! The skinny margs, guac, enchiladas, ambiance - staff are wonderful 💜
- Mark BradyJuly 21, 2017Delicious, but beware the chili sauce on top of the Enchiladas. Both colors are SPICY!
- Thomas PoosSeptember 12, 2019Hamburger and garbanzo bean relish amazing. Service excellent. Thank you Joey!
- Randall JohnsonMarch 12, 2017Food was very good. Get there early or have a reservation to avoid a long wait.
- Jake SmithAugust 29, 2011The enchiladas plate is amazing; if you like spicy, spring for the green, but the red is to die for.
- John RippelFebruary 26, 2014Great red chili here. Christmas chicken enchiladas are good too. Classic Santa Fe. Must make a reservation for dinner. Crazy busy with tourists. Their sister restaurant, La Choza, is a little calmer.
- SaraiFebruary 28, 2015Food was okay not sure why there is always a wait time or that you have to make reservations.