- tasting menu
- juice pairing
- healthy food
- bar
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- Kristina VSeptember 7, 2018Probably the best Michelin star restaurant experience. Loved it. Excellent and witty service, delicious food. Very nice romantic atmosphere. Recomment pairing with lemonades. 👌🏼
- Jerry HongMarch 31, 2013Beautiful food. Slightly expensive, but worth experiencing at least once. Be prepared to stay for at least 2 hours and ask for the chef's table.
- Natalie CaineAugust 21, 2020Took my partner here for his birthday. We had the 5 course tasting menu and wine flight. It was truly a spectacular experience and well worth the money in our view. Let your inner foodie indulge!!
- L. Q.January 10, 2016The best restaurant I've been so far. The way they not only cook with perfection, but truly care about the food soul is a whole new level. Choose the pairing with the degustation without hesitate.
- Rakhi PatelNovember 29, 2014One of my top three meals ever!!! Service was impeccable. All staff was friendly and knowledgeable. Worth every penny and should experience at least once (or twice!)
- Ludovic GallerneMarch 7, 2020Divine experience. As of March 2020 they were charging 3450czk for an amazing 8-course dinner. Wine pairing at 2100czk. Probably my best dinner experience ever.
- Marianna PetrosyanAugust 18, 2013Good service. Interesting journey through the Czech cousin. To my Italian friends I'd like to advise to think twice and be prepared for unusual ingredients. Open you minds!!! ;)
- Maire GriffinMay 24, 2014Just do it! Amazing device and such inventive food - I was at French laundry a few weeks earlier and La Degustation was so much better. mustard ice cream, freeze dried pork cracklings -I dream of them
- Denise FFebruary 21, 2017It's expensive, but worth it. Try pairing with juice instead of wine,it's amazing. Food is delicious and staff marvelous. Worth every penny. Book in advance and enjoy!
- DSMOctober 24, 2014Offers original dishes where quality products are enhanced by elegant sauces, emulsions, edible flowers,... Every dish is a contrast of perfectly combined flavors, colors and textures. Perfect diner!
- June LaiJanuary 3, 2016Amazing sommelier who took his time to describe and educate the diner of local wines and beers, beautiful food as well
- Nina DahlMarch 3, 2017We had the 11 course menu and it was maybe a bit too much. However every single dish was perfect and the wines were spectacular. Service was impeccable.
- Natalie CaineDecember 7, 2022We came back for another 5-course tasting menu and wine pairing, another excellent experience. A must for foodies.
- Fátima Herrera'pJune 3, 2017The whole menu was excellent but this is definitely a $$$$ not as currently suggested by foursquare.
- Su Yin KhooAugust 12, 2014Try the unusual fruit juice pairings if you're not into wines. The menu changes seasonally so no two experiences are the same
- Michiel JanssenDecember 9, 2017Excellent food, worthy of the Michelin star. Great wine paring, sommelier is very good.
- Martina ZávodnáAugust 9, 2014Excellent food and drinks, great service. Perfect place for special occasions. Michelin star is well-deserved.
- Rafi RomeroOctober 4, 2018got both pairings. juice pairing was better overall. wine pairing was better for 1 course that was oily/buttery; for all others, the flavors of each juice better complemented the corresponding food
- Anna K.September 6, 2015Tasting menu is freaking awesome. Try wine paring with your dinner, sommelier is quite a wizard.
- Derek PoonSeptember 17, 2018Great restaurant and I tried the juice pairing and it’s great! Didn’t try the wine pairing but I’m sure it’s as good!
- DeadpoolOctober 11, 2014Following El bulli and Noma, this restaurant reinvent Bohemian cuisine. Amazing
- Ryszard SzopaAugust 3, 2015Amazing, mind blowing experience. Undescribable. If you are lucky, you get a table from which you can see the kitchen work.
- Antonia KrastevaOctober 8, 2016Amazing food! Excellent service. Perfect wine-did pairing. Worth going! Will be back. Best bead tartar!!!!
- Kristinn HróbjartssonMay 26, 2017Czech traditional with Nordic feeling twist - lots of dill, root veggies, and interesting flavors. Worth it.
- DK FAugust 13, 201411 courses, perfect portions, texture, flavours, service... Best fine dining experience I have had in a long while!
- Zdenek FaranaNovember 4, 2015Worth it. I felt quite comfortable there, which is always nice in an upscale place. Definitely will repeat.
- Tina TingOctober 9, 2015Make sure to make reservations if they are fully booked put yourself on the waitlist, they do call back :)
- Govind WathanJuly 14, 2017Perfect blend of flavours and top notch service. Have the wine serving, local produce that complement the food.
- Mark NagurskiDecember 27, 2012Make sure to go for the paired wines with the tasting menu. An extravagance yes, but worth it for the experience.
- Carsten WitteSeptember 5, 2013One of the best restaurants of Prague, if not Czech. The sommelier is really doing an extraordinary job, too.
- SquareMealMay 17, 2012An intriguing dining concept introducing through tasting menus the best specialities of meat, fish and vegetable dishes based on Czech and Mediterranean recipes with a contemporary flair. Read more
- Yulia PushkarevaJuly 26, 2013Best Michelin star restaurant in Prague !!!! It was wonderful !!!!! One of the best restaurant in Prague !!!!!!!
- Jamie WillshawMarch 27, 2014The most fantastic meal ever! Fantastic move and great service. A must visit!!
- Vincent TangMay 22, 2013Best restaurant in Prague, hands down. A bit pricey, but the food and service is unmatchable.
- Champagne TarlantNovember 21, 2010Excellent gourmet menu. products from organic farms & small farmers of Czech. Excellent Sommelier Kristýna Janíčková. Ask her Rosé Zero Tarlant
- Lime&Tonic (Prague)July 18, 2012Really great restaurant, should definitely appear in the Top 10 restaurants in Prague here- Read more
- Irina IssakovaJuly 27, 2016This restaurant is not up to par with Michelin one star. It's not bad, but not as good as you would expect. They also charged $20 for three still waters for me and my friend. Crazy!
- BlankaMay 2, 2014Food and service was amazing, but the wine's paired with the Chef's menu were just average. I'd expect more for the price.