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Old Chicago Pizza & Taproom

(Now Closed)

American Restaurant, Bar, and Pizzeria$$$$

Superior

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Old Chicago Pizza & Taproom

18 Tips and reviews

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Ryan RhodesAugust 8, 2014
Been here 5+ times
Order the pepperoni rolls with cream cheese and jalapeños. It's a jalapeño pepperoni popper!
Toni BenedictJune 30, 2012
Been here 5+ times
Ask if they have a beer from Ashery Brewery. It's not a regular beer here but it's amazing
Jeff EaganJuly 21, 2017
Been here 5+ times
Meat me calizone with extra ricotta. Dip crust in ranch.
Colorado CardNovember 6, 2011
The bartenders should be trained how to pour a good beer. 14 oz does not equal a pint!!
Sheldon PadillaJuly 9, 2016
Everything is Good!
James GutowskiDecember 13, 2010
Been here 5+ times
plenty of great beer on tap, plus reasonably priced every kind of food you could want. win win.
Toni BenedictJune 30, 2012
Been here 5+ times
Deep dish pizza and happy hour half price appetizers are reliable and rewarding
David EJune 5, 2011
Been here 100+ times
Be sure to sign up for the WORLD BEER TOUR and earn prizes, including foamer buck$, for drinking beer…yeah, you know it!
Mary-Frances Peterson MainNovember 15, 2011
Our kids are going to try the world root beer tour. They get a tshirt at the end.
Marcia HamJanuary 4, 2014
Been here 25+ times
Apple Pie Cider! On draft, if your gf.
David EJune 5, 2011
Been here 100+ times
Quite probably the BEST bleu cheese salad dressing of any chain restaurant!
Brett GreeneJuly 30, 2010
No matter what you order here, dip it in ranch dressing and it will taste better ...just sayin'
Dereck ArriolaJanuary 16, 2012
Try Double D's. Way better pizza!!
Marcia HamFebruary 22, 2013
Been here 25+ times
Crabbies ginger beer...wooooooo
CALEB BROCKMarch 23, 2011
Been here 25+ times
THE LUNCH MENU SPECIALS ARE ON POINT!
David EAugust 16, 2011
Been here 100+ times
Event website for this Old Chicago: http://www.oldchicago.com/superior/events
Jane DalrympleApril 4, 2011
Been here 50+ times
I met my boyfriend at the bar here 13 months ago. My pick-up line: "Can I have a menu?"
dan mccormickFebruary 11, 2010
No more golden tee - bummer